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Herbed Beef Stew Recipe - Food.com butter, beef consomme, garlic salt, vegetable juice, cornstarch, almond, thyme, savory, poppy seed, pepper, dill, dried onion, bay leaf, basil, mushrooms, salt, noodles This is a recipe which I came upon when I joined my husband's family. It's so popular and I'm on the verge of making little spice packets I can just throw in with the rest of the ingredien...
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| Pho Bo - Beef Noodle Soup Recipe - Food.com beef fillet steak, hot sauce, hoisin sauce, beef consomme, beef stock, star anise, pepper, ginger root, coriander seed, coriander, red chili, cinnamon, thai basil, lime, shallot, bean sprouts, salt, fish sauce, noodles, sugar This is from a Vietnamese cookbook, lent to me by a friend. The ginger makes for a spicy, flavourful broth. Serving Size: 1 (727) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 6...
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Lou Anne's Noodles Marmaduke Recipe - Food.com butter, beef consomme, ground beef, pepper, parsley, mushrooms, onion, garlic, noodles, vegetable fat spread, wine, lemon juice, sour cream, water, meat An easy one-pan dish that is similar to beef stroganoff, only way better in my opinion! Recipe was given to my mother by a dear family friend in the sixties, and has been a family favorite since. Than...
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| Easy Beef Stroganoff Recipe beef consomme, ground beef, pepper, mushrooms, onion, worcestershire sauce, salt, noodles, lemon juice, sour cream This creamy easy beef stroganoff is a great example of a weeknight dinner that can be on the table quickly. Brown beef and onion; drain fat. All all other ingredients except sour cream. Cook together ...
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| Beef Burgundy Stroganoff Recipe - Food.com butter, beef consomme, pepper, mushrooms, onion, garlic, noodles, wine, lemon juice, sour cream, flour, meat Southern Living 1985 Serving Size: 1 (332) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 332.4 Calories from Fat 173 g 52 % Total Fat 19.3 g 29 % Saturated Fat 10.3 g 51 % C...
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| Mushroom Salisbury Steak Recipe - Food.com mashed potato, beef consomme, ground beef, cornstarch, pepper, basil, mushrooms, onion, eggs, worcestershire sauce, seasoning, noodles, bread crumbs In my quest to find the best Salisbury Steak, I ran across this one which sounds really good. Serving Size: 1 (315) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 326.9 Calories...
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| Beef Stroganoff Recipe - Food.com beef steak, beef consomme, beef stock, mushrooms, onion, noodles, vegetable fat spread, sour cream, flour Mom's Beef Stroganoff... simple and delicious! Serving Size: 1 (392) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 699.7 Calories from Fat 273 g 39 % Total Fat 30.4 g 46 %...
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| Beef Stroganoff Recipe - Food.com butter, beef skirt steak, beef consomme, mushroom soup, pepper, mushrooms, onion, garlic, worcestershire sauce, salt, noodles, sour cream Quick and easy...and totally yummy! Serving Size: 1 (298) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 523.1 Calories from Fat 225 g 43 % Total Fat 25.1 g 38 % Saturated Fat...
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| French Onion-Beef Bowl Recipe - Food.com butter, beef sirloin steak, croutons, beef consomme, chicken stock, thyme, pepper, parsley, onion, garlic, worcestershire sauce, balsamic vinegar, salt, noodles, cheese, vegetable fat spread, sugar, white wine, water, flour From Cooking Light. Serving size: 2/3 c. noodles, 1 2/3 c. broth mixture, 1/3 c. croutons, and 1 T. cheese. Per serving: 526 calories, 14.9 g fat, 37.7 g protein, 56.1 g carb, 2.6 g fiber, 94 mg chole...
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| Beefy Mushroom Meatballs Recipe - Food.com butter, beef consomme, beef stock, ground beef, pepper, parsley, mushrooms, onion, eggs, worcestershire sauce, salt, noodles, bread, vegetable fat spread, sour cream, milk, flour This recipe is from www.tasteofhome.com Serving Size: 1 (230) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 373.6 Calories from Fat 219 g 59 % Total Fat 24.4 g 37 % Saturated...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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