Beef And Asparagus With Chinese Noodles Recipe by admin | ifood.tv beef filet mignon, hot sauce, hoisin sauce, canola oil, ginger root, asparagus, noodles, pasta Place the beef and hoisin sauce in a zip-close plastic bag. Squeeze out the air and seal the bag; turn to coat the beef. Refrigerate, turning the bag occasionally, about 20-30 minutes or up to 1 day...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.