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Stir-Fried Beef With Bok Choy Recipe - Food.com beef flank steak, beef sirloin steak, oyster sauce, dark soy sauce, light soy sauce, chicken stock, cornstarch, oil, white peppercorn, ginger root, spring onion, garlic, bok choy, salt, sugar, water From Betty Crocker Chinese, this sounds good. Prep time includes marinating time. Serving Size: 1 (253) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 392.2 Calories from Fat 25...
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| Stir-Fried Beef with Ginger-Carrot Sauce Recipe | MyRecipes beef flank steak, green bell pepper, hot sauce, chicken stock, chili paste, cornstarch, peanut oil, white peppercorn, ginger root, carrot, garlic, salt, rice For added heat, serve with extra chile pepper sauce on the side. Our Test Kitchens staff regularly uses Sriracha, a thick sauce made from ground sun-dried hot chiles and garlic. Instructions Checklist...
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Flank Steak With Wasabi Rub Recipe - Food.com beef flank steak, five-spice powder, wasabi, star anise, white peppercorn, pepper, mustard seed, soy sauce, mirin, sake, water This is a yummy marinade that would be equally terrific on chicken or pork tenderloin. Serving Size: 1 (150) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 333.1 Calories from F...
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| Cantonese Beef Steak Recipe by admin | ifood.tv beef flank steak, cornstarch, oil, white peppercorn, worcestershire sauce, steak sauce, soy sauce, tomato ketchup/catsup, stock or broth, sugar, wine 1. Cut flank steak into 2" x 2" x 14" (5 cm x 5 cm x 0.75 cm) slices and pound both sides with a mallet. Marinate for 2-4 hours. 2. Heat oil in a hot skillet or non-sticking pan over h...
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| Chinese Beef Jerky Recipe by admin | ifood.tv beef-london broil, beef flank steak, light soy sauce, red pepper, dry sherry, sesame seed oil, white peppercorn, ginger root, garlic, honey Cut meat in half lengthwise and slice diagonally crosswise into paper-thin strips 1 1/2 to 2 inches wide and 4 inches long. Transfer to shallow pan. Combine marinade ingredients and rub thoroughly i...
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| Stir-Fried Beef With Celery Recipe - Food.com beef flank steak, beef sirloin steak, dark soy sauce, light soy sauce, chicken stock, cornstarch, oil, white peppercorn, ginger root, spring onion, garlic, celery, salt, sugar, water I love beef with celery and this sounds like a nice version. From Betty Crocker Chinese. Prep time includes marinating time. Serving Size: 1 (257) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY V...
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| Ginger Beef With Mixed Vegetables Recipe - Food.com beef flank steak, oyster sauce, rice wine, red bell pepper, green bell pepper, chicken stock, cornstarch, bicarbonate of soda, oil, white peppercorn, ginger root, onion, bok choy, salt, water Great dish for ginger lover Serving Size: 1 (451) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 573.7 Calories from Fat 324 g 57 % Total Fat 36 g 55 % Saturated Fat 8.9 g 44 ...
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| Curry Tomatoes Beef Chow Mein Recipe - Food.com beef flank steak, green pepper, cornstarch, oil, curry powder, white peppercorn, dried ginger, dried garlic, onion, tomato, salt, tomato ketchup/catsup, noodles, sugar, water A tomatoes and beef with a taste of curry. Serving Size: 1 (706) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 956.1 Calories from Fat 255 g 27 % Total Fat 28.4 g 43 % Satura...
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