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Spanish Style Beef Liver-Crock Pot Recipe - Food.com beef liver, pepper, bay leaf, carrot, onion, celery, tomato, bacon, salt Found this on the net and is posted by request. Let me know how it is. Serving Size: 1 (646) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 929.7 Calories from Fat 237 g 26 % T...
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| Liver Pot Roast Recipe by admin | ifood.tv beef liver, consomme, pepper, bay leaf, lemon, onion, vinegar, salt, stock or broth, fat, white wine, flour Combine flour, salt, and pepper; sprinkle over liver and roll meat in it until well coated. Heat the 4 tablespoons bacon drippings in a heavy kettle with a tight fitting cover; brown meat well on all...
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