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 Slow-Cooker Asian Short Ribs Recipe | MyRecipes
red pepper, cornstarch, sesame seed oil, ginger root, carrot, spring onion, garlic, cabbage, beef ribs, soy sauce, rice vinegar, brown sugar
These Asian short ribs get their great flavor by slow-cooking in a mixture of soy sauce, brown sugar, rice vinegar, garlic, ginger, and red pepper.
Instructions Checklist Step 1 In a 4- to 6-quart s...
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 Asian-Style Short Ribs Recipe - Food.com
oil, star anise, pepper, ginger root, onion, garlic, beef ribs, soy sauce, rice vinegar, water
Love the taste and texture of short ribs so I'm always on the lookout!
Serving Size: 1 (314) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1416.6 Calories from Fat 1171 g 8...
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| Korean Style Grilled Short Ribs Recipe - Food.com
hot sauce, sesame seed oil, sesame seed, ginger root, garlic, beef ribs, soy sauce, rice vinegar, brown sugar
You can use either cut of short ribs for this recipe. While normally short ribs are best after a long slow cooking, here they are grilled or broiled quickly. They still come out tender and tasty. This...
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