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10 Minute Satay Beef Stir Fry Recipe - Food.com beef rump steak, vegemite, curry paste, oil, coriander leaf, coconut milk, spring onion, onion, peanut butter, rice quick satay stir fry i love satay Serving Size: 1 (206) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 410 Calories from Fat 251 g 61 % Total Fat 28 g 43 % Saturated Fat 12.8 ...
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| Beef Coconut Curry Recipe - Food.com beef rump steak, yellow/orange capsicum, curry paste, peanut oil, ginger root, coconut milk, onion, garlic, green beans Quick and easy curry for those busy weeknights! Serving Size: 1 (214) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 537.2 Calories from Fat 355 g 66 % Total Fat 39.5 g 60 % S...
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Asian Style Beef and Potato Salad Recipe - Food.com dressing, beef rump steak, red onion, salad, sesame seed, mint, coriander leaf, red chili, coconut milk, potato, bean sprouts, fish sauce, lemon juice, lime juice Another recipe from the Western Australia Potato Magazine. I haven't made this one, but it looks really yummy. Serving Size: 1 (468) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calo...
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| Satay Daging Recipe - Food.com beef rump steak, turmeric, fennel seeds, cumin, coconut milk, lemon, salt, sugar This is a recipe from The Complete Asian Cookbook by Charmaine Solomon. Serving Size: 1 (129) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 259.9 Calories from Fat 146 g 56 % ...
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| Singapore Satay beef rump steak, chili dried/powder, lemon peel, oil, macadamia nut, turmeric, tamarind, lemongrass, ginger root, coriander, cumin, coconut milk, shallot, onion, garlic, fennel, peanut butter, salt, brown sugar, water Singapore Satay recipe: Try this Singapore Satay recipe, or contribute your own. Cut pieces of meat 3/4-inch square and 1/2-inch thick. Blend shallots, garlic, lemon grass and ginger together. Mix in...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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