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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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the americas
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef sirloin steak
 green pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSteak Alfredo Recipe - Food.com
beef sirloin steak,    spaghetti sauce,    green pepper,    pepper,    jalapeno,    mushrooms,    onion,    garlic,    tomato,    broccoli,    salt
I've been looking for a good recipe for steak alfredo for a long time, My BF's cousin made this for us while up north on vakay and it was really good...
Serving Size: 1 (353) g   Servings Per R...


picture of recipeBeef goulash recipe - BBC Food
butter,    beef sirloin steak,    tomato paste,    green pepper,    red pepper,    beef stock,    olive oil,    pepper,    parsley,    paprika,    onion,    salt,    sour cream
Warm a frying pan on the stove until very hot, then brown the steak (in batches) in a little olive oil.   Colour the onions and peppers in the butter and season. Place in one large pan, together with t...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeItalian Pepper Steak Recipe by Microwaverina | ifood.tv
beef sirloin steak,    green pepper,    oil,    pepper,    onion,    salt
1. Combine oil, green peppers, and onions in a 13"x9"x2" oblong baking dish. Microwave, uncovered, at Time Cook (power level 10) for 8 to 10 minutes, or until vegetables are soft, stirr...


picture of recipeHungarian Paprika Cream Schnitzel - Recipe #20863 - Foodgeeks
beef sirloin steak,    tomato sauce,    green pepper,    pepper,    parsley,    paprika,    onion,    bacon,    veal,    salt,    fat,    sour cream
Try this recipe for Hungarian Paprika Cream Schnitzel on Foodgeeks.com
Heat the shortening and saute the meat until well browned and tender. Transfer to a hot platter and keep warm. Add the onion and ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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