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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef stock
 bay leaf

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBurgandy Beef Stew Recipe | MyRecipes
beef stock,    oil,    bay leaf,    basil,    turnip,    potato,    carrot,    onion,    tomato,    wine,    flour
Fork-tender and richly flavored, this beef stew recipe is one you'll keep coming back to. Full of onions, potatoes, carrots, and turnips, it's going to satisfy any appetite.
Instructions Check...


picture of recipebeef stew Recipe | SparkRecipes
beef stewing meat,    red potato,    beef stock,    canola oil,    bay leaf,    peas,    carrot,    onion,    celery,    red wine,    flour
heat oil in large pot. toss beef in flour (I close it in a ziploc bag and shake), heat in oil till browned on the outsides. add broth, salt, pepper, bay leaf and wine, simmer on med. low for 2 hours m...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeBoeuf Bourguignon in Slow Time. Recipe - Food.com
butter,    beef steak,    beef stock,    oil,    herbes de provence,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    red wine,    flour
French hearty dish; you will bring France to your home.This is a recipe from my sister in law Rachel that I tweaked a bit and converted to the slow cooker. Serve with mashed potatoes. I don't kow ...


picture of recipeBeef Vegetable Soup Recipe - Food.com
tomato sauce,    beef stock,    ground beef,    oregano,    bay leaf,    carrot,    onion,    celery,    tomato,    salt,    red wine
A nice comfy soup that is easy to put together!
Serving Size: 1 (164) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 61.5   Calories from Fat 15 g 26 %   Total Fat 1.8 g 2 %   Satu...


picture of recipeSlow Cooked Lamb Shanks in Red Wine Recipe - Food.com
lamb shank,    beef stock,    cornstarch,    olive oil,    rosemary,    pepper,    bay leaf,    carrot,    onion,    garlic,    salt,    brown sugar,    red wine
My slightly varied version of Gary Rhodes delicious Lamb Shank recipe. Truly mouth-watering moist and tender! I’ve made this a few times now. The first time I made this I used a medium bodied wi...


picture of recipeMushroom Vegetable Soup Recipe - Food.com
tomato paste,    beef stock,    pepper,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    red wine,    water
Lowfat soup for the crockpot. Can substitute beef broth with vegetable stock to make vegetarian.
Serving Size: 1 (283) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 63.3   Calori...


picture of recipeHamburger Soup Recipe - Food.com
beef stock,    ground beef,    pepper,    bay leaf,    carrot,    onion,    celery,    tomato,    seasoning,    rice,    water
This is a recipe that I found on the Dei Fratelli tomato website. I make it quite often in the winter and usually put it in the crockpot after I've put it all together.
Serving Size: 1 (331) g   Se...


picture of recipeBeef Marinade Recipe - Food.com
oyster sauce,    onion salt,    beef stock,    olive oil,    oregano,    dried onion,    bay leaf,    garlic,    worcestershire sauce
This is great for roasts or steak.
Serving Size: 1 (13) g   Servings Per Recipe: 48   AMT. PER SERVING % DAILY VALUE   Calories: 7.7   Calories from Fat 5 g 70 %   Total Fat 0.6 g 0 %   Saturated Fat 0.1 g ...


picture of recipeRustic Onion Soup Recipe | MyRecipes
beef stock,    olive oil,    thyme,    pepper,    bay leaf,    shallot,    onion,    worcestershire sauce,    parmesan cheese,    dry vermouth,    sour cream,    flour
Onion and shallot's rustic flavors shine in this flavorful soup.
Instructions Checklist   Step 1   Heat oil in a 4-quart pot over moderate heat. Add the next 4 ingredients (through thyme); cover. Co...


picture of recipeVeggie Meatball Soup Recipe - Food.com
meat balls,    beef stock,    vegetables,    pepper,    bay leaf,    tomato,    pasta
A yummmmmmmmmmmmmmmmy meatball soup!
Serving Size: 1 (283) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 126.7   Calories from Fat 10 g 8 %   Total Fat 1.1 g 1 %   Saturated Fat 0....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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