Fillet of Steak With a Pepper Sauce Recipe - Food.com beef steak,    beef stock,    cornstarch,    pepper,    garlic,    red wine vinegar,    red wine,    brandy,    double cream,    cream,    water Tender fillet topped with a pepper sauce Serve with garlic mash or roasted new potatoes and vegetables. Serving Size: 1 (156) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 201.7...

Filet of Beef Au Poivre Recipe - Food.com butter,    beef filet mignon,    beef stock,    olive oil,    pepper,    parsley,    shallot,    salt,    vegetable fat spread,    brandy,    cognac There are many different recipes on this site but none as delicious as this one in Barefoot in Paris cookbook by Ina Garten, 2004. Inactive prep time 15 minutes. Serving Size: 1 (140) g   Servings Per ...

Brandied Roast of Ham Recipe | MyRecipes beef stock,    pepper,    cloves,    onion,    garlic,    celery,    ham,    salt,    white wine,    brandy,    flour Instructions Checklist   Step 1   Make 1/4-inch-deep cuts in ham; rub ham with salt and pepper, and place, fat side up, in a roasting pan. Stud onion with cloves, and place in pan with celery and garlic...

Green Peppercorn Sauce Recipe | MyRecipes butter,    heavy cream,    beef stock,    cornstarch,    green peppercorn,    shallot,    garlic,    mustard,    brandy Learn how to make Green Peppercorn Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Melt butter in a large skillet over medium-high ...

Veal With Blue Cheese Sauce Recipe - Food.com butter,    blue cheese,    chicken stock,    beef stock,    parsley,    veal,    brandy,    whipped cream From the Bistro Restaurant, Warrenton, VA. Serving Size: 1 (513) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 898.6   Calories from Fat 653 g 73 %   Total Fat 72.6 g 111 %   Satur...

Brandied Potato Gratin Recipe - Food.com chicken stock,    beef stock,    pepper,    sweet potato,    yam,    potato,    salt,    stock or broth,    parmesan cheese,    monterey jack cheese,    brandy This is a simple to make gratin that's unique because it incorporates both white and sweet potatoes. I sometimes add swiss cheese to increase the flavor--some light garlic may be good too. I keep ...

Brandied Beef Stroganoff Recipe by Healthycooking | ifood.tv beef sirloin steak,    yellow/orange pepper,    shiitake mushroom,    beef stock,    oil,    paprika,    shallot,    sweet pepper,    salt,    noodles,    vegetable fat spread,    brandy,    sour cream Partially freeze steak; trim fat from steak.   Slice steak diagonally across grain into 2- x Winch strips.   Cook steak in 2 tablespoons hot oil in a large skillet over medium heat until browned.   Remov...

Bermuda Beef Stroganoff (Caribbean) Recipe - Food.com butter,    beef fillet steak,    dill pickle,    yellow/orange bell pepper,    red bell pepper,    hot sauce,    beef stock,    oil,    parsley,    paprika,    onion,    brandy,    lemon juice,    whipped cream,    sour cream Found in Gourmet Magazine...for ZWT 5! Looks interesting! Serving Size: 1 (438) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1289.2   Calories from Fat 823 g 64 %   Total Fat 91....

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