4 and 20 Meat Pies - Recipe #17667 - Foodgeeks puff pastry,    beef stock,    ground beef,    food coloring,    pepper,    nutmeg,    eggs,    salt,    fat,    icing,    water,    flour Try this recipe for 4 and 20 Meat Pies on Foodgeeks.com Mix all base ingredients thoroughly. Roll out to about 1/8-inch thickness. Roll out puff pastry to 1/4-inch thickness. Saute the beef. Dissolve ...

Cottage Beef and Pasta Recipe - Food.com chili dried/powder,    beef stock,    ground beef,    cottage cheese,    oil,    pepper,    parsley,    oregano,    bay leaf,    basil,    onion,    garlic,    celery,    tomato,    eggs,    salt,    cheddar cheese,    pasta,    creme freche,    yogurt (plain) The source is The New Zealand Beef & Lamb Marketing Bureau web site. I've modified the recipe slightly. Since it was first reviewed I noticed that salt, pepper and pepper flakes were missing i...

Australian BBQ Meatballs Recipe - Food.com butter,    beef stock,    ground beef,    curry powder,    pepper,    onion,    garlic,    eggs,    worcestershire sauce,    white vinegar,    steak sauce,    salt,    tomato ketchup/catsup,    seasoning,    bread crumbs,    brown sugar,    lemon juice,    coffee,    milk Recipe is from Allrecipes which says these meatballs are even better the following day. Posted for ZWT-8-AUS/NZ. Serving Size: 1 (504) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...

New Zealand Mince Stew Recipe - Food.com teriyaki sauce,    beef stock,    ground beef,    oil,    curry powder,    pepper,    dried onion,    dried garlic,    onion,    garlic,    tomato ketchup/catsup,    water,    flour The original of this recipe was found online & is posted here for use during the Zaar World Tour 5! It has been tweaked some to make 4 servings. Serving Size: 1 (314) g   Servings Per Recipe: 4   AM... recipes with the same ingredients... Dad's New Zealand Mince Stew Recipe - Food.com

Aussie Meat Pie Recipe - Food.com tomato sauce,    shortcrust pastry,    puff pastry,    beef stock,    ground beef,    pepper,    oregano,    nutmeg,    onion,    eggs,    worcestershire sauce,    tomato ketchup/catsup,    icing,    water,    flour This recipe is from the Pampas Pastry website. It passes the Susan test for a five star recipe - easy, delicious and looks good too! These pies freeze well. Prepare up to the baking stage, then freeze...

Aussie Party Pies Recipe - Food.com tomato sauce,    tomato paste,    shortcrust pastry,    beef stock,    ground beef,    rice bran oil,    thyme,    carrot,    onion,    garlic,    worcestershire sauce,    milk,    flour These party pies freeze well so you can make them in advance. Bake and then cool before freezing them. To reheat, place frozen pies on tray and bake at 200c for 15-20 mins. Serving Size: 1 (1619) g   S...

Aussie Meatloaf Recipe beef stock,    ground beef,    curry powder,    pepper,    parsley,    cloves,    onion,    eggs,    sausage,    worcestershire sauce,    vinegar,    salt,    tomato ketchup/catsup,    bread crumbs,    vegetable fat spread,    brown sugar,    red wine,    lemon juice,    coffee,    milk,    water A Recipe for making Aussie Meatloaf Combine meats, breadcrumbs, onions, salt, pepper, garlic, parsley,   curry and egg in large bowl. Mix well.   Mix milk and water and add to meat mixture a little at a...

Aussie Meat Pie Recipe tomato sauce,    shortcrust pastry,    puff pastry,    beef stock,    ground beef,    pepper,    oregano,    nutmeg,    onion,    eggs,    worcestershire sauce,    salt,    icing,    water,    flour This is practically our national dish in Australia. Every school in the country has these hot in the tuck shop at lunch time and no sporting event would be complete without them. I guess these are to ...

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