Osso Bucco for Two Recipe - Food.com drinks,    beef stock,    olive oil,    thyme,    rosemary,    pepper,    carrot,    onion,    celery,    tomato,    beef,    red wine This is really good for a romantic dinner for two on a snowy night. Serving Size: 1 (856) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 381.2   Calories from Fat 92 g 24 %   Total...

beef stew Recipe | SparkRecipes beef stewing meat,    red potato,    beef stock,    canola oil,    bay leaf,    peas,    carrot,    onion,    celery,    red wine,    flour heat oil in large pot. toss beef in flour (I close it in a ziploc bag and shake), heat in oil till browned on the outsides. add broth, salt, pepper, bay leaf and wine, simmer on med. low for 2 hours m...

Beef Filets with Pomegranate-Pinot Sauce Recipe | MyRecipes butter,    beef tenderloin,    beef stock,    cooking spray,    thyme,    pepper,    shallot,    salt,    red wine,    wine,    pomegranate juice This 5-star recipe gives you rich and elegant flavors in just 20 minutes. Serve the filets with roasted potatoes for a complete meal. Instructions Checklist   Step 1   Heat a large heavy skillet over me...

Beef and Leek Potpie with Chive Crust Recipe | MyRecipes beef stock,    cooking spray,    thyme,    rosemary,    pepper,    chives,    peas,    potato,    carrot,    leek,    garlic,    celery,    salt,    fat,    red wine,    water,    flour This recipe calls for regular table salt in the crust and kosher salt in the filling. Fine iodized salt will dissolve easily in the crust, giving it a nice texture. Kosher salt has the purest flavor a...

Beef Red Wine Sauce Recipe by admin | ifood.tv beef stock,    cornstarch,    soy sauce,    red wine,    water 1. Mix cornstarch and water in 4-cup measure. Gradually stir in remaining ingredients.   2. Microwave uncovered on high 3 to 4 minutes, stirring every minute, until boiling.   Recipe Summary   Difficulty...

Grilled Flank Steak Recipe - Food.com beef flank steak,    beef stock,    oil,    spring onion,    garlic,    mustard,    worcestershire sauce,    soy sauce,    red wine,    lemon juice Mustard and soy sauce really add flavor to this juicy flank steak. Served with a potato dish and salad makes for a wonderful meal. Recipe from TOH. Serving Size: 1 (129) g   Servings Per Recipe: 6   AMT...

Herbed Beef Tenderloin with Two-Onion Jus Recipe | MyRecipes beef tenderloin,    sweet onion,    beef stock,    thyme,    pepper,    oregano,    shallot,    salt,    red wine,    brandy Learn how to make Herbed Beef Tenderloin with Two-Onion Jus. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Let tenderloin stand at room ...

Salmon with Shiitake and Red Wine Sauce Recipe | MyRecipes butter,    shiitake mushroom,    wild rice,    beef stock,    thyme,    pepper,    onion,    salmon,    salt,    red wine Beef stock and red wine make a luxurious sauce for this salmon recipe by Bernie Sun, corporate beverage director for Jean-Georges Vongerichten's restaurant group. Instructions Checklist   Step 1   I...

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