Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef stock
 red wine

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeSteak and mash with quince sauce and rocket and parmesan salad - Recipes - delicious.com.au
beef fillet steak,    mashed potato,    beef stock,    olive oil,    almond,    quince,    garden rocket,    red wine vinegar,    parmesan cheese,    red wine,    lemon juice
Dress up steak and mash with this luxurious quince sauce. Serve with a rocket and parmesan salad to complete the meal.
1.   Place half the paste in a microwave-safe bowl and microwave on medium for 15 ...


picture of recipeOsso Bucco for Two Recipe - Food.com
drinks,    beef stock,    olive oil,    thyme,    rosemary,    pepper,    carrot,    onion,    celery,    tomato,    beef,    red wine
This is really good for a romantic dinner for two on a snowy night.
Serving Size: 1 (856) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 381.2   Calories from Fat 92 g 24 %   Total...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeSalmon with Shiitake and Red Wine Sauce Recipe | MyRecipes
butter,    shiitake mushroom,    wild rice,    beef stock,    thyme,    pepper,    onion,    salmon,    salt,    red wine
Beef stock and red wine make a luxurious sauce for this salmon recipe by Bernie Sun, corporate beverage director for Jean-Georges Vongerichten's restaurant group.
Instructions Checklist   Step 1   I...


picture of recipeBoeuf Bourguignon in Slow Time. Recipe - Food.com
butter,    beef steak,    beef stock,    oil,    herbes de provence,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    red wine,    flour
French hearty dish; you will bring France to your home.This is a recipe from my sister in law Rachel that I tweaked a bit and converted to the slow cooker. Serve with mashed potatoes. I don't kow ...


picture of recipeSlow Cooked Lamb Shanks in Red Wine Recipe - Food.com
lamb shank,    beef stock,    cornstarch,    olive oil,    rosemary,    pepper,    bay leaf,    carrot,    onion,    garlic,    salt,    brown sugar,    red wine
My slightly varied version of Gary Rhodes delicious Lamb Shank recipe. Truly mouth-watering moist and tender! I’ve made this a few times now. The first time I made this I used a medium bodied wi...


picture of recipeFrench Onion Soup Recipe | SparkRecipes
butter,    provolone,    beef stock,    onion,    bread,    sugar,    red wine,    flour
Taken from allrecipes.com
1. Melt butter or margarine in a 4 quart saucepan. Stir in sugar. Cook onions over medium heat for 10 minutes, or until golden brown. 2. Stir in flour until well blended with...


picture of recipeFrench Onion Soup Recipe - Food.com
butter,    sweet onion,    beef stock,    thyme,    bay leaf,    garlic,    salt,    sugar,    red wine,    flour
The most AMAZING French Onion Soup!
Serving Size: 1 (576) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 415.5   Calories from Fat 95 g 23 %   Total Fat 10.6 g 16 %   Saturated Fat ...


picture of recipeFrench Onion Soup Recipe - Food.com
butter,    beef stock,    pepper,    shallot,    onion,    salt,    cheese,    bread,    red wine,    cognac
A classic French recipe, easy to make. The recipe calls for 'a croutes' which is roasted vienna bread. Instead of Vienna bread you could use other crusty bread. If you like a more garlicy soup...


picture of recipeFrench Onion Soup Recipe
butter,    beef stock,    oil,    pepper,    onion,    garlic,    salt,    cheese,    sugar,    red wine,    flour
Great soup so yummy and very easy and it will freeze great for up to 1 month
1. Melt the butter and the oil in a pan over low heat and add the onions and the sugar and turn to coat well. Season with t...


picture of recipeFrench Onion Soup Recipe
butter,    swiss cheese,    beef stock,    onion,    bread,    sugar,    red wine,    water,    flour
This can be used as a soup or a dip
Melt butter or margarine in a 4 quart saucepan. Stir in sugar. Cook onions over medium heat for 10 minutes, or until golden brown.   Stir in flour until well blended...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01