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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef stock
 rosemary

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeWw Onion Gravy, Heavy on the Onions Recipe - Food.com
red onion,    beef stock,    rosemary,    water,    flour
I came up with this dish to go with sausage and mash- it is a vegetable side and gravy in one. This recipe provides a total of 2 WW points, providing there is no fat in the beef stock. If you are not ...


picture of recipeFrench Onion Pork Tenderloin Medallions Recipe - Food.com
pork loin,    red bell pepper,    beef stock,    canola oil,    rosemary,    pepper,    onion,    garlic,    worcestershire sauce,    salt
Another recipe that's low fat and low GI (glycemic index).
Serving Size: 1 (385) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 249.3   Calories from Fat 86 g 35 %   Total Fat ...


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Absolutely amazing set...
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picture of recipeFrench Dip Sandwiches Recipe | MyRecipes
sandwich,    beef stock,    thyme,    rosemary,    peppercorn,    dried garlic,    bay leaf,    soy sauce
Learn how to make French Dip Sandwiches. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place trimmed roast in a 5-quart slow cooker. Com...


picture of recipeCrock Pot French Dip Sandwiches Recipe - Food.com
beef stock,    thyme,    rosemary,    peppercorn,    dried garlic,    bay leaf,    beef,    soy sauce
A simple yummy way to make French Dip sandwiches. Uses everyday ingredients and makes the meat and the broth for dipping all in one pot.
Serving Size: 1 (189) g   Servings Per Recipe: 8   AMT. PER SERVI...


picture of recipeSteak With Rosemary Red Wine Sauce Recipe
beef steak,    beef stock,    olive oil,    rosemary,    pepper,    onion,    garlic,    salt,    brown sugar,    red wine
Enjoy the taste of the red wine with the steak:)
Season steaks with salt. Press pepper on surfaces.   Heat oil in large heavy skillet over high heat. Add steaks. Lower heat to medium; cook, turning onc...


picture of recipeCrockpot French Dip Sandwiches Recipe | SparkRecipes
provolone,    beef steak,    beef stock,    thyme,    rosemary,    pepper,    dried garlic,    bay leaf,    beef,    soy sauce
Easy, delicious and healthy Crockpot French Dip Sandwiches recipe from SparkRecipes. See our top-rated recipes for Crockpot French Dip Sandwiches.
1) Remove and discard all visible fat from the roast....


picture of recipeBraised Beef With Sun-Dried Tomatoes Recipe - Food.com
beef stewing meat,    beef stock,    olive oil,    rosemary,    pepper,    bay leaf,    onion,    garlic,    sun dried tomatoes,    worcestershire sauce,    salt,    brown sugar,    red wine,    water,    flour
This is great comfort food. I serve with mashed potatoes.
Serving Size: 1 (243) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 473.2   Calories from Fat 285 g 60 %   Total Fat 31.7...


picture of recipeStracoto With Porcini Mushrooms -- Italian Pot Roast Recipe
beef chuck steak,    porcini mushroom,    beef stock,    olive oil,    rosemary,    pepper,    onion,    garlic,    salt,    red wine
This recipe is courtesy of Giada Di Laurentis and Everyday Italian. I forgot to get the beef out of the freezer the night before, so I put the frozen roast into the slow cooker & let it go all day...


picture of recipePot Roast Provencal Recipe - Food.com
tomato paste,    beef stock,    olive oil,    thyme,    rosemary,    marjoram,    potato,    carrot,    garlic,    red wine,    flour
Pot roast, with a French twist.
Serving Size: 1 (634) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 811   Calories from Fat 446 g 55 %   Total Fat 49.6 g 76 %   Saturated Fat 18.8 ...


picture of recipeOlive Garden Beef Filets in Balsamic Sauce Recipe - Food.com
butter,    beef tenderloin,    beef stock,    olive oil,    rosemary,    pepper,    parsley,    onion,    balsamic vinegar,    salt,    fortified wine,    white wine
This is another reciepe I tried from Olive Garden.
Serving Size: 1 (345) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 665.1   Calories from Fat 418 g 63 %   Total Fat 46.5 g 71 %...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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