 Brisket With Portabella Mushrooms and Dried Cranberries Recipe - Food.com
beef brisket, dried cranberry, beef stock, rosemary, pepper, portobello mushroom, onion, garlic, salt, red wine, cranberry juice, flour
An updated version of a classic Hanukkah dish. And for simplicity, you can partially prepare this up to 2 days ahead! Uncork a Cabernet Sauvignon or Burgundy to serve with dinner.
Serving Size: 1 (383...
|
| Meatball Stew Recipe - Food.com
beef stock, ground beef, olive oil, thyme, rosemary, pepper, bay leaf, potato, carrot, onion, garlic, celery, salt, red wine
The thyme gives this a lovely flavor.
Serving Size: 1 (372) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 333.1 Calories from Fat 128 g 39 % Total Fat 14.3 g 21 % Saturated F...
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
1290 ratings
