Oven Baked Beef Stew Recipe - Food.com beef stewing meat,    beef stock,    rosemary,    pepper,    mushrooms,    carrot,    onion,    tomato,    salt,    red wine,    flour This is a favorite fall meal in my house. It's easy and frees you up to do something else while it simmers away. Add Potatoes and you have a one pot meat. Serving Size: 1 (427) g   Servings Per Rec...

Filet Mignon With Blue Cheese Recipe - Food.com butter,    blue cheese,    beef steak,    beef stock,    rosemary,    pepper,    salt,    brandy Serving Size: 1 (149) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 252.3   Calories from Fat 139 g 55 %   Total Fat 15.5 g 23 %   Saturated Fat 9.9 g 49 %   Cholesterol 40.6 mg 13 ...

Filet Mignon With Whiskey Cream Sauce Recipe - Food.com butter,    beef tenderloin,    beef stock,    olive oil,    rosemary,    pepper,    mustard,    salt,    whisky,    whipped cream For those that must sauce their filet but are not willing to sacrifice their good wine, this recipe is amazing. I would venture to say that it will meet, if not rival, your favorite restaurant...

Tomato Cheese Soup Recipe - Food.com butter,    beef stock,    thyme,    rosemary,    pepper,    parsley,    basil,    mushrooms,    onion,    garlic,    celery,    tomato,    sweet pepper,    salt,    cream cheese,    sugar,    flour Try Tomato Cheese Soup from Food.com. - 7945 Serving Size: 1 (283) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 100.1   Calories from Fat 61 g 62 %   Total Fat 6.9 g 10 %   Satur...

Rosemary Beef Stew Recipe - Food.com butter,    red onion,    beef stock,    olive oil,    rosemary,    pepper,    portobello mushroom,    potato,    carrot,    celery,    green beans,    tomato,    sweetcorn,    salt,    red wine,    flour The flavors are layered in this stew. It is not a quick recipe, but it is well worth the extra preparation. Serving Size: 1 (633) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 6...

Roast Beef with Peppercorn-Herb Crust Recipe - Food.com beef bottom round,    beef stock,    rosemary,    pepper,    marjoram,    garlic,    salt,    water,    flour Slow-roasted to maximize the flavor. Serving Size: 1 (288) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 635.3   Calories from Fat 376 g 59 %   Total Fat 41.9 g 64 %   Saturated Fa...

8 Hour Beef Roast Recipe - Food.com beef stock,    rosemary,    pepper,    oregano,    dried garlic,    bay leaf,    basil,    beef,    salt Serving Size: 1 (264) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 292.8   Calories from Fat 85 g 29 %   Total Fat 9.6 g 14 %   Saturated Fat 3.9 g 19 %   Cholesterol 149.7 mg 49 %...

Chef-Boy-I-Be Illinois' Scalloped Potatoes and Ham Recipe - Food.com beef stock,    thyme,    sage,    rosemary,    pepper,    potato,    carrot,    onion,    ham,    cheddar cheese,    flour An easy and delicious way to use that leftover Easter, Thanksgiving or Christmas Ham. Rather than the ordinary recipe that uses cream, or sour cream, mine uses beef broth for a rich, yet healthy, comf...

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