Pot Roast with Vegetables Recipe | MyRecipes tomato sauce,    hot sauce,    beef stock,    oil,    potato,    carrot,    onion,    salt,    sugar,    red wine,    water Learn how to make Pot Roast with Vegetables. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Brown roast on all sides in hot oil in a pres...

Alternative Jewish Stuffed Cabbage Using Savoy Recipe - Food.com tomato sauce,    matzah meal,    beef stock,    ground beef,    olive oil,    pepper,    raisin,    onion,    cabbage,    eggs,    salt,    rice,    honey,    brown sugar,    lemon juice This recipe uses Savoy cabbage which is very easy to work with. The leaves separate very easily. This is a sweet recipe. You can substitute bread crumbs for matzoh meal. This is even better the next d...

Italian Vegetable Bowl Recipe - Food.com tomato sauce,    beef stock,    ground beef,    pepper,    parsley,    oregano,    basil,    kidney bean,    carrot,    onion,    garlic,    celery,    tomato,    cabbage,    pasta,    water Hearty comfort food with a nice blend of flavors. Found this in a TOH recipe book. Serving Size: 1 (290) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 218.5   Calories from Fat ...

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