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French Country Casserole Recipe - Food.com tomato sauce, great northern bean, kielbasa, black beans, beef stock, thyme, kidney bean, carrot, onion, garlic, brown sugar, red wine I am sure that the French used actual dried beans, soaked and cooked. However, this one is very quick to make if your evening is hectic. Serving Size: 1 (246) g Servings Per Recipe: 8 AMT. PER SERVI...
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| Hamburger Veggie Soup Recipe tomato sauce, green pepper, beef stock, ground beef, onion, garlic, tomato, pasta Made this with one of the kids friends over. They all kept getting more bowls and the quest said "Make sure my mom gets this recipe!" Very filling and hearty. Brown the meat with onion, pepp...
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Italian Pot Roast Recipe | MyRecipes tomato sauce, sweet onion, tomato paste, beef stock, onion soup mix, cornstarch, olive oil, pepper, mushrooms, seasoning This Italian pot roast is an easy weeknight dinner. Play around with the mushroom selection; try baby portabellas or creminis. Instructions Checklist Step 1 Place mushrooms and onion in a lightly gr...
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| Hungarian Brisket Recipe | MyRecipes beef brisket, tomato sauce, sweet onion, garlic salt, beef stock, canola oil, pepper, paprika, water, flour Judi says it would not be Hanukkah without a traditional brisket. This is an excellent make-ahead dish that gives you more time with guests when they arrive. Instructions Checklist Step 1 Heat oil i...
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| Can't Miss This Swiss Steak Recipe - Food.com tomato sauce, bell pepper, beef steak, beef stock, pepper, carrot, onion, garlic, salt, flour Very delicious and healthy too. Serving Size: 1 (301) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 207.5 Calories from Fat 45 g 22 % Total Fat 5.1 g 7 % Saturated Fat 1.6 g ...
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| Ropa Vieja Recipe | SparkRecipes beef flank steak, tomato sauce, tomato paste, green bell pepper, beef stock, olive oil, oil, coriander leaf, cumin, onion, garlic, white vinegar Make this great dish using a slow cooker Heat vegetable oil in a large skillet over medium-high heat. Brown the flank steak on each side, about 4 minutes per side. Transfer beef to a slow cooker. Pour...
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| Beef Spanish Rice Recipe - Food.com tomato sauce, tomato paste, green bell pepper, chili dried/powder, beef stock, ground beef, pepper, coriander leaf, green chili, onion, garlic, tomato, rice I was looking for a heartier spanish rice that I could serve as a meal. This one did the trick! Serving Size: 1 (371) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 402.5 Calori...
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| Rogene's Italian Vegetable Soup Recipe - Food.com tomato sauce, beef stock, ground beef, pepper, parsley, oregano, sweet basil, kidney bean, carrot, onion, garlic, celery, tomato, cabbage, seasoning, monterey jack cheese, pasta, water This is some of the best soup out there--it should be canned and sold. Serving Size: 1 (272) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 283.8 Calories from Fat 97 g 34 % To...
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| Spaghetti with spicy bolognese - Recipes - delicious.com.au sweet chili sauce, tomato sauce, red onion, pancetta, tomato paste, beef stock, olive oil, parsley, oregano, basil, garlic, tomato, beef, tomato ketchup/catsup, parmesan cheese, pasta, red wine Try this bolognese sauce with a bit of extra zing to really make your taste-buds sing. 1. Heat the olive oil in a large saucepan over medium heat. Add the onion, garlic and pancetta and cook, stirrin...
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| Beefy Spaghetti Soup Recipe - Food.com tomato sauce, beef stock, ground beef, olive oil, pepper, parsley, oregano, bay leaf, mushrooms, onion, garlic, green beans, salt, pasta This is one of the Zaar recipes that I adopted. The recipe was originally posted with microwave instructions. Based on talking with newspapergal, who made this during our Adopted Recipe Swap, I...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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