Creole Onion Soup Recipe - Food.com butter,    beef stock,    white peppercorn,    onion,    worcestershire sauce,    salt,    parmesan cheese,    flour I had a version of this in New Orleans and it is rich and wonderful. It freezes beautifully too. Serving Size: 1 (509) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 281.9   Calor...

Shrimp Newburg Soup Recipe - Food.com butter,    cherry pepper,    hot sauce,    beef stock,    white peppercorn,    parsley,    mustard powder,    mushrooms,    spring onion,    onion,    shrimp,    worcestershire sauce,    salt,    half and half,    flour I made this soup for Thanksgiving dinner, and hubby said he liked it, so I thought I'd post it and see what others think. I much preferred it warmed up the next day, so it fits well into the make-...

Jake's Three Burn Chili Recipe - Food.com tomato sauce,    green bell pepper,    chili dried/powder,    hot sauce,    chicken stock,    beef stock,    ground beef,    white peppercorn,    cayenne pepper,    cumin,    dried onion,    dried garlic,    onion We had a chili competition here at work and I decided to come up with a hybrid chili recipe from different ingredients that I liked. I made this without beans, but you can easy add in a can or two. Se...

Seven Pepper Sauce Recipe - Food.com bell pepper,    beef stock,    oil,    red peppercorn,    white peppercorn,    pepper,    jalapeno,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    flour Unbelievable on beef! Serving Size: 1 (88) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 127.3   Calories from Fat 85 g 67 %   Total Fat 9.5 g 14 %   Saturated Fat 1.4 g 6 %   Chole...

Best Beef Brisket in the World Recipe - Food.com beef brisket,    hot sauce,    beef stock,    mushroom soup,    onion soup mix,    olive oil,    white peppercorn,    paprika,    bay leaf,    carrot,    onion,    garlic,    worcestershire sauce,    salt,    tomato ketchup/catsup,    red wine,    beer/lager,    flour The secret is marinating the brisket in wine and seasoning the night before and cooking it until just the right texture for slicing. Serving Size: 1 (319) g   Servings Per Recipe: 6   AMT. PER SERVING %...

go Gators Pot Roast Recipe - Food.com sweet onion,    green pepper,    beef stock,    turmeric,    thyme,    white peppercorn,    pepper,    parsley,    paprika,    mustard seed,    mint,    celery seed,    cayenne pepper,    dried onion,    dried garlic,    olive,    potato,    carrot,    garlic,    celery,    salt,    red wine A well seasoned pot roast, perfect for watching dem Gators beat dem Dawgs. You need to use a 5 or 6 quart crock pot. Serving Size: 1 (390) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Ca...

Pecan Bisque Recipe - Food.com butter,    egg yolks,    heavy cream,    tomato paste,    beef stock,    cornstarch,    pecan,    white peppercorn,    nutmeg,    spring onion,    garlic,    salt,    water Wonderful creamy pecan flavored bisque that is especially good for winter holidays. This recipe comes from Jambalaya, the Jr. League of New Orleans cookbook.I make this every Christmas for gatherings ...

Crock Pot Jambalaya Recipe - Food.com chicken breast,    tomato paste,    yellow/orange pepper,    green pepper,    red pepper,    beef stock,    peanut oil,    white peppercorn,    pepper,    paprika,    oregano,    red chili,    cayenne pepper,    cumin,    basil,    onion,    garlic,    celery,    tomato,    sweetcorn,    prawn,    sausage,    rice This is maybe not the Authentic way of cooking Jambalaya but I prepared it for a family Mothers day party alongside Deep fried Turkey and everyone seemed to like it Serving Size: 1 (675) g   Servings P...

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