filet mignon with tarragon Recipe - Food.com butter,    beef tenderloin,    heavy cream,    beef stock,    oil,    tarragon,    shallot,    garlic,    spinach,    mustard,    white wine,    brandy what a wonderful meal that is so easy to prepare. i love this served with new potatoes and a salad. Serving Size: 1 (443) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 311.4   Ca...

Beef Paprikas Recipe - Food.com butter,    beef tenderloin,    tomato paste,    green pepper,    beef stock,    paprika,    dill,    mushrooms,    onion,    tomato,    white wine,    sour cream,    flour This is a Hungarian recipe from epicurious.com. This is posted for ZWT4. Serving Size: 1 (440) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 589.2   Calories from Fat 371 g 63 % ...

Steak Au Poivre Vert Recipe - Food.com butter,    beef tenderloin,    beef stock,    olive oil,    green peppercorn,    pepper,    shallot,    salt,    brandy,    cognac,    whipped cream Every time I've ever made this I've been told that it was the best steak anyone has ever had! I found the recipe years ago on The Food Network's website, but sadly, it's no longer ther...

Treebeard's Beef Stroganoff Dijon Recipe - Food.com butter,    beef tenderloin,    beef stock,    mushrooms,    onion,    mustard,    noodles,    vegetable fat spread,    sour cream,    flour Treebeard's is a soul food/southern cooking restaurant in Houston, TX. Serving Size: 1 (254) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 468.4   Calories from Fat 315 g 67 ...

Olive Garden Beef Filets in Balsamic Sauce Recipe - Food.com butter,    beef tenderloin,    beef stock,    olive oil,    rosemary,    pepper,    parsley,    onion,    balsamic vinegar,    salt,    fortified wine,    white wine This is another reciepe I tried from Olive Garden. Serving Size: 1 (345) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 665.1   Calories from Fat 418 g 63 %   Total Fat 46.5 g 71 %...

Beef Stroganoff Recipe butter,    beef tenderloin,    tomato paste,    beef stock,    pepper,    mushrooms,    onion,    garlic,    salt,    noodles,    sour cream,    flour Talk about comfort food!!! October is my time of year!! This is so yummy good with warm rolls and a side salad !!! I make this all the time when the weather cools down ...of course my daughter hates i...

Beef Medallions and Mushrooms in Red Wine Sauce Recipe - Food.com butter,    beef tenderloin,    beef stock,    thyme,    rosemary,    pepper,    mushrooms,    shallot,    garlic,    beef,    red wine vinegar,    salt,    sugar,    red wine,    flour Do not over cook the meat. The Beef Industry has recently started cutting the ‘beef medallion cut’ in the last two years. It is the second best cut after the beef tenderloin. The tenderloi...

Swiss Steak Recipe - Food.com beef tenderloin,    tomato sauce,    green pepper,    beef stock,    olive oil,    pepper,    onion,    garlic,    salt,    flour Serve Swiss Steak with mashed potatoes and glazed carrots. Serving Size: 1 (403) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 491.9   Calories from Fat 274 g 56 %   Total Fat 30....

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