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Beef Tenderloin Roast With Mushroom Sauce Recipe - Food.com butter, beef tenderloin, beef stock, tarragon, parsley, mushrooms, onion, wine, lemon juice, flour From First Impressions: Dining with Distinction, Waterloo-Cedar Falls, IA. Sounds easy. When I make this, I will season the beef with garlic, salt and pepper first. Serving Size: 1 (309) g Servings P...
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