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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beer/lager
 allspice

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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the-americas: recipes       

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picture of recipeBahama Breeze Fire-Roasted Jerk Shrimp Recipe - Food.com
butter,    thyme,    chili pepper,    allspice,    spring onion,    garlic,    shrimp,    bread,    beer/lager
Shrimp simmered in garlic-thyme butter with warm Cuban bread for dunking.
Serving Size: 1 (777) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1835   Calories from Fat 307 g 17 % ...


picture of recipeCurrant Fruit Cake Recipe by Americanfoodie | ifood.tv
butter,    egg yolks,    bicarbonate of soda,    nutmeg,    mace,    cloves,    cinnamon,    allspice,    lemon,    raisin,    fig,    currant (zante),    eggs,    salt,    cream of tartar,    brown sugar,    beer/lager,    flour
Currant fruit cakes are the best choice for the Christmas snacks. This cake recipe is a rather simple one and can be tried for this Christmas. Ready in about 30 minutes, you can bake it for special oc...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeHorseradish Mustard Recipe - Food.com
pepper,    mustard seed,    horseradish,    allspice,    garlic,    red wine vinegar,    salt,    sugar,    beer/lager
This is a must for brats, but don't stop there! Use any time you want to have a little spice to your brown mustard. You just can't buy mustard this fresh and flavorful. :)
Serving Size: 1 (529...


picture of recipeChili Chillaxin Recipe - Food.com
tomato sauce,    red bean,    red pepper,    chili dried/powder,    ground beef,    cinnamon,    cumin,    bay leaf,    allspice,    onion,    garlic,    tomato,    sausage,    worcestershire sauce,    vinegar,    salt,    beer/lager,    ale
Created from scratch with a hint of Cincinnati's finest flavors.
Serving Size: 1 (541) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 970.1   Calories from Fat 553 g 57 %   Tot...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

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