Beer- and Onion-Braised Chicken Carbonnade Recipe - Food.com butter,    chicken thigh,    beef stock,    bay leaf,    allspice,    onion,    mustard,    red wine vinegar,    noodles,    brown sugar,    beer/lager DH and I enjoyed this flavorful, easy to make recipe from the January 2009 Bon Appetit. Carbonnade is a Belgian beef stew flavored with beer, onions, and brown sugar. Bon Appetit substituted chicken t...

Belgian Beef Stew Recipe | MyRecipes beef stock,    olive oil,    thyme,    pepper,    bay leaf,    onion,    garlic,    bacon,    mustard,    red wine vinegar,    salt,    bread,    brown sugar,    stout,    beer/lager,    brandy,    cognac The secret to any great beef stew is to brown the meat well. Pat it dry with paper towels before cooking; damp meat will not brown as easily. Serve the stew with mashed potatoes. Instructions Checklis... recipes with the same ingredients... Belgian Beef Stew Recipe | Real Simple

Pressure Cooker Irish Stew Recipe - Food.com chicken stock,    tomato soup,    olive oil,    pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    celery,    pork,    beef,    salt,    beer/lager,    ale,    water Rich stew made in the pc in less than an hour with that cooked all day taste. Serving Size: 1 (693) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 532.6   Calories from Fat 137 g ...

Belgian Beef Carbonnade Recipe - Food.com butter,    thyme,    pepper,    parsley,    paprika,    bay leaf,    onion,    garlic,    celery,    beef,    vinegar,    salt,    brown sugar,    beer/lager,    flour Posting for ZWT6 - Germany - Benelux Serving Size: 1 (526) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1825.6   Calories from Fat 1593 g 87 %   Total Fat 177 g 272 %   Saturated ...

Rhineland Sauerbraten With Altbier Recipe - Food.com butter,    ginger bread,    pepper,    peppercorn,    juniper,    cloves,    bay leaf,    raisin,    carrot,    onion,    red wine vinegar,    salt,    sugar,    beer/lager,    sour cream,    water Source: Germanfoods.org (Note: needs to marinate for 2-3 days in advance) Serving Size: 1 (507) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 819.8   Calories from Fat 323 g 39 %...

Drunken Shrimp Recipe - Food.com hot sauce,    pepper,    bay leaf,    onion,    garlic,    shrimp,    salt,    beer/lager,    lemon juice Tapas offer an alternative to traditional appetizers. This is one of my favorites. Make ahead. Serving Size: 1 (225) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 167.7   Calorie...

Sailor's Beef Recipe - Food.com butter,    beef steak,    beef stock,    pepper,    bay leaf,    potato,    onion,    beef,    salt,    beer/lager This a great cold weather beef dish. One of my best friends from Sweden made this for me and I had to have the recipe. Serving Size: 1 (394) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   ...

Corned Beef - Tender and Delicious Recipe - Food.com corned beef,    peppercorn,    bay leaf,    garlic,    beer/lager Over the years, I developed this corned beef recipe for sandwiches. If I'm making it for a party, I make 3-4 briskets because it's always the first thing to go. Don't be afraid of the amou...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01