Butternut Squash Soup With Beer Recipe - Food.com butter,    beef stock,    pepper,    watercress,    butternut squash,    shallot,    white wine vinegar,    salt,    sugar,    beer/lager,    whipped cream I was really sceptical at first especially since I don’t like beer. This turned out to be a really creamy soup. Serving Size: 1 (414) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...

La Carbonnade Flamande - Recipe #18413 - Foodgeeks peanut oil,    thyme,    bay leaf,    onion,    beef,    mustard,    white wine vinegar,    bread,    sugar,    beer/lager,    water,    flour Try this recipe for La Carbonnade Flamande on Foodgeeks.com Warm oil in a soup pot. Add the meat cubes and cook until lightly brown. Add onions and cook until golden, without letting them become dark....

Original Welsh Rarebit Recipe by admin | ifood.tv butter,    white peppercorn,    mustard powder,    worcestershire sauce,    white wine vinegar,    salt,    cheddar cheese,    bread,    beer/lager,    ale,    milk,    flour Melt 1/4, cup butter in heavy saucepan over low heat; increase heat to medium.   Add flour and mustard; stir until smooth.   Add beer; bring to boil, stirring constantly.   Add milk alternately with chee...

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