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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beetroot
 red wine vinegar

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Dietary Restrictions:

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Cooking:

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picture of recipeMireille Guiliano's Beet and Ginger Gaspacho Recipe | SparkRecipes
chicken stock,    olive oil,    wasabi,    pepper,    ginger root,    beetroot,    onion,    garlic,    tomato,    red wine vinegar,    salt,    yogurt (plain)
From the lady who wrote: French Women Don't Get Fat
1. Place beets, tomoato, garlic, onion, ginger, wasabi, vinegar, olive oil, chicken broth, and yoghurt in a food processor and puree until smoot...


picture of recipeBeet and Onion Salad Recipe - Food.com
olive oil,    pepper,    beetroot,    onion,    garlic,    red wine vinegar,    salt
I got this recipe for a cookbook Greek Cooking for the Gods. I'm a beet lover and really enjoy this. The time does not include the chill time.
Serving Size: 1 (240) g   Servings Per Recipe: 6   AMT....


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picture of recipeBeetroot tzatziki - Recipes - delicious.com.au
olive oil,    dill,    beetroot,    garlic,    red wine vinegar,    bread,    yogurt (plain)
For a colourful twist on a traditional Greek favourite, try our beetroot tzatziki.
1.   Grate beetroot into a sieve over the sink. Set aside for 10 minutes to drain. Press with the back of a spoon to r...


picture of recipeBeets With Walnut-Garlic Sauce Recipe - Food.com
walnut,    red peppercorn,    coriander seed,    beetroot,    onion,    garlic,    red wine vinegar,    salt
Made throughout the Balkans and Russia and Turkey, this side dish can be eaten alone or spread on pita bread. Make it a few hours ahead, and let it sit at room temperature to allow the flavors to mell...


picture of recipeMarinated Beet Recipe - Food.com
olive oil,    oregano,    red chili,    beetroot,    garlic,    red wine vinegar,    salt,    water
Beautiful accompaniment to roast meat, or used as part of an antipasti platter with salami, cooked meats, cheeses etc.
Serving Size: 1 (590) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeRussian Beef and Vegetable Soup
beef chuck steak,    red potato,    red onion,    beef stock,    oil,    dill,    bay leaf,    carrot,    beetroot,    cabbage,    red wine vinegar,    sour cream,    flour
Create tasty Russian Beef & Vegetable Soup with this recipe from Woman's Day Magazine. We offer a variety of free healthy recipes. Discover your favorite recipes using our recipe finder.
Heat ...

recipes with the same ingredients...
Russian Beef and Vegetable Soup Recipe - Food.com


picture of recipeHeart Healthy Borscht With Beef Recipe - Food.com
beef stewing meat,    lemon pepper,    tomato paste,    parsley,    dill,    bay leaf,    basil,    potato,    carrot,    beetroot,    garlic,    celery,    cabbage,    beef,    red wine vinegar,    salt,    water
Whether it originates in Germany, Russia or the Ukraine, borsch is borszcz is borscht! It's hearty and heart healthy beet soup (or stew if you prefer). I prefer to make it as a stew as it then sti...


picture of recipeAll In Meatless Mincemeat Recipe - Food.com
dried cranberry,    stevia,    almond liqueur,    nuts,    nutmeg,    ginger root,    cayenne pepper,    cinnamon,    allspice,    date,    lemon,    raisin,    currant (zante),    cranberry,    prune,    apricot,    apple,    carrot,    beetroot,    tomato,    red wine vinegar,    salt,    honey,    demerara,    molasses,    amaretto,    rum,    orange juice
This year's variety - based off of what we had in the house and pantry, coupled with the bounty of my backyard! It's a tangy, spicy (and - warning - boozy!) melange that will make Christmas ta...


picture of recipeBeet Borscht with Beef and Cabbage Recipe - RecipeTips.com
beef stewing meat,    tomato paste,    olive oil,    pepper,    dill,    carrot,    beetroot,    leek,    tomato,    cabbage,    red wine vinegar,    salt,    brown sugar,    sour cream,    water
This unique borscht recipe becomes a hearty stew-like meal with the addition of beef, cabbage, carrots, and leeks. The flavor of the soup intensifies if it is made ahead and then reheated before servi...


picture of recipeRed Cabbage Borscht Recipe - Food.com
butter,    red cabbage,    beef stock,    pepper,    dill,    beetroot,    onion,    garlic,    tomato,    red wine vinegar,    salt,    sugar,    sour cream,    water
This recipe differs slightly from the one already posted here, so I thought I would add it. I got this recipe 20 years ago, from a girl I used to work with. This makes a really yummy borscht (and I am...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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