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 Roasted Salmon, Beets, and Potatoes With Horseradish Cream Recipe - Food.com
heavy cream, oil, pepper, horseradish, dill, potato, beetroot, salmon, salt
Beets and potatoes roast alongside each other in the same pan. Wait until they're cooked to toss them together, though, or you'll end up with bright-pink potatoes. A fillet of salmon roasts at...
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| Gravadlax With Beetroot, Dill and Vodka Recipe - Food.com
dill, orange, beetroot, salmon, salt, sugar, vodka
Wonderful first course served on blinis or with crusty bread. From Feasts by Silvena Rowe
Serving Size: 1 (118) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 120.5 Calories fro...
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