Crock Pot Southwestern Stew Recipe - Food.com tomato paste,    bell pepper,    chili dried/powder,    ground turkey,    vegetable stock,    ground beef,    pepper,    coriander,    mushrooms,    spring onion,    onion,    garlic,    celery,    tomato,    sweetcorn Sweet, Tasty, and Delicious! Variations on this soup are easy. Substitute cooked boneless chicken or Fajita sliced beef instead of ground turkey, then serve over white or yellow rice or angel hair pas...

Creole-Style Vegetarian Jambalaya Recipe - Food.com creole seasoning,    red onion,    tomato paste,    bell pepper,    vegetable stock,    olive oil,    thyme,    pepper,    cayenne pepper,    bay leaf,    yellow squash,    shallot,    spring onion,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    rice This is a pretty good recipe and using eggplant in this dish is a good idea. This dish has lots of room for you to improvise and create your own jambalaya. This recipe is Creole-style, with a tomato b...

Vegetarian Chili Recipe - Food.com bell pepper,    chili dried/powder,    vegetable stock,    olive oil,    jalapeno,    cumin,    basil,    kidney bean,    onion,    garlic,    tomato,    sweetcorn,    salsa,    water If you want, add 2 teaspooons chopped green chilies in place of the jalapenos. This is great when served with corn muffins or corn dumplings. Serving Size: 1 (570) g   Servings Per Recipe: 4   AMT. PER ...

Tortilla Soup Recipe - Food.com tomato paste,    bell pepper,    vegetable stock,    chicken stock,    oil,    pepper,    coriander,    bay leaf,    avocado,    potato,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    monterey jack cheese,    tortilla This is a great recipe. It can be made with chicken stock or vegtable stock. I serve this with my Mexican Ceasar Salad.... Yum! Serving Size: 1 (530) g   Servings Per Recipe: 6   AMT. PER SERVING % DAIL...

Vegetarian Chili Recipe - Food.com red onion,    bell pepper,    chili dried/powder,    black beans,    vegetable stock,    olive oil,    pepper,    coriander leaf,    cayenne pepper,    cumin,    mushrooms,    onion,    garlic,    zucchini/courgette,    tomato,    sweetcorn,    salt,    cheddar cheese,    red wine,    sour cream This is a great and different way to use summer garden tomatoes, zucchini and peppers -- changing the proportions and vegetables depending what is available. Recipe source: local newspaper Serving Siz...

Corn, Pepper, and Black Bean Soup Recipe - Food.com bell pepper,    black beans,    vegetable stock,    oregano,    cayenne pepper,    cumin,    onion,    garlic,    tomato,    sweetcorn,    water This spicy vegetarian soup is a healthy way to warm up a cold winter day. Serving Size: 1 (277) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 105   Calories from Fat 7 g 7 %   Tot...

Mary's Tex Mex Corn Chowder Recipe - Food.com bell pepper,    chili dried/powder,    vegetable stock,    olive oil,    pepper,    oregano,    marjoram,    red chili,    jalapeno,    potato,    garlic,    sweetcorn,    sherry,    cream,    milk,    water Since I moved to Germany, my only homesickness has been for US food, especially Mexican dishes & New England fare. I adapted this recipe from a basic corn chowder recipe and it came out really wel...

Cuban Beans and Rice Recipe - Food.com bell pepper,    black beans,    vegetable stock,    olive oil,    oregano,    fennel seeds,    coriander,    cumin,    onion,    tomato,    red wine vinegar,    salt,    rice,    water From Make It Simple--The Best of Cooking Light Time to make does not include soaking time for beans. Serving Size: 1 (320) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 356.1   ...

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