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Couscous With Dried Apricots, Currants, and Pistachios Recipe - Food.com olive oil, pistachio, mint, cinnamon, cumin, currant (zante), apricot, salt, cous cous, water From an old Gourmet magazine, this dish serves 16 but can be cut in half to make a family side dish that will last for leftovers! Serving Size: 1 (94) g Servings Per Recipe: 16 AMT. PER SERVING % DA...
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| Citrus Couscous Salad Recipe | MyRecipes olive oil, pistachio, mint, currant (zante), apricot, spring onion, cucumber, red wine vinegar, salt, cous cous, orange juice, lemon juice, water You can serve this salad chilled or at room temperature. It pairs nicely with fish, chicken, or shrimp. Instructions Checklist Step 1 Bring 1 1/2 cups orange juice, water, and salt to a boil in a me...
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Chicken Tagine With Apricots and Honey Recipe - Food.com chicken breast, chicken stock, olive oil, paprika, coriander seed, cinnamon, cumin, chickpea, butternut squash, currant (zante), apricot, apple, turnip, white wine vinegar, salt, cous cous, honey, flour A tagine is a Moroccan clay pot used for long slow cooking or braising of succulent stews most often served with couscous. This is an Americanized version of a typical dish that one can easily prepare...
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| Couscous With Mint-Yogurt Sauce Recipe - Food.com chili dried/powder, chicken stock, olive oil, mint, coriander, cinnamon, cumin, raisin, currant (zante), apricot, carrot, onion, garlic, mustard, salt, cous cous, honey, sugar, orange juice, yogurt (plain) Served cold, the perfect side dish with almost anything. It's colorful and oh, so flavorful. Serving Size: 1 (180) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 384.3 Calor...
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| Chicken Rice Salad Recipe - Food.com chicken breast, red onion, french dressing, brown rice, olive oil, pistachio, mint, orange, currant (zante), apricot, garlic, celery, lettuce A very pretty salad with a slightly Morrocan feel to it. Special enough for a dinner party or just whenever! Easily adjusted for more or less servings. Serving Size: 1 (678) g Servings Per Recipe: 4 ...
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| North African Couscous Salad Recipe - Food.com kalamata olive, red bell pepper, orange peel, oil, pine nut, saffron, ginger root, coriander seed, cinnamon, cumin, peas, lemon, currant (zante), apricot, carrot, salt, cous cous, orange juice, lemon juice, water Slightly adapted from a Moosewood recipe. A good lunch salad with exotic flavors. Serving Size: 1 (264) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 304.7 Calories from Fat 70...
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| Fruity Couscous Recipe - Food.com vegetable stock, chicken stock, olive oil, coriander leaf, currant (zante), apricot, spring onion, onion, white wine vinegar, salt, cous cous, orange juice, water Another find from the back of weight watchers magazine that was served at my housewarming party. 5 points per cup. Serving Size: 1 (185) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calo...
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| Quick Braised Chicken With Moroccan Spices, Lemon, and Olives Recipe - Food.com chicken leg, chicken stock, olive oil, turmeric, saffron, pepper, paprika, ginger root, coriander seed, coriander, cayenne pepper, cumin, lemon, olive, currant (zante), apricot, onion, garlic, salt From In the Kitchen with a Good Appetitie. Feel free to substitute a large preserved lemon and skip the blanching step. Serving Size: 1 (559) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| Chadian Couscous Salad | Recipes Wiki | Fandom red bell pepper, orange peel, oil, pine nut, saffron, ginger root, coriander seed, cinnamon, cumin, peas, lemon, currant (zante), apricot, carrot, salt, cous cous, orange juice, lemon juice, water 1 cup diced carrots 1/4 cup minced dried apricots 1 teaspoon grated fresh gingerroot 1 teaspoon fresh grated lemons, rind of 1 teaspoon fresh orange zest 1 pinch saffron 1/4 teaspoon ground cumin 1/4 ...
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| Cinnamon Chicken with Couscous and Dried Fruit Recipe | Bon Appetit dried fruit, chicken stock, olive oil, mint, cinnamon, dried ginger, currant (zante), prune, apricot, onion, whole chicken, cous cous Cinnamon Chicken with Couscous and Dried Fruit Recipe Step 1 Preheat oven to 375 F. Sprinkle chicken with salt, pepper, 1 teaspoon cinnamon, and 1/2 teaspoon ginger. Heat oil in large ovenproof skill...
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