Nitko’s Mushroom Sauce Recipe - Food.com butter,    green pepper,    pepper,    parsley,    nutmeg,    berries,    mushrooms,    salt,    parmesan cheese,    brandy,    cream This is my way of preparing mushroom sauce. It goes very good with any kind of meat, pasta, rice and gnocchi. Serving Size: 1 (169) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories:...

Mangels House English Scones Recipe | MyRecipes butter,    orange peel,    currant (zante),    salt,    baking powder,    vegetable fat spread,    sugar,    brandy,    buttermilk,    flour Notes: Jackie Fisher uses her mother's recipe to make these tender, currant-studded scones at Mangels House in Aptos, California. Serve with raspberry jam and butter. Instructions Checklist   Step ...

Crisp Berry Rose' Sangria Recipe - Food.com orange,    berries,    sugar,    rose wine,    triple sec,    brandy,    pineapple juice,    orange juice A refreshing sangria made with Rose' with fresh berries. I made this 3 ways and enjoyed all. Without the optional juices for a crisper drier sangria or with OJ for a sweet tangier heartier sangria...

Beefsteak With Pepper and Thyme As I Like It! Recipe - Food.com green pepper,    beef steak,    olive oil,    thyme,    berries,    salt,    brandy,    cream This is one of many ways of preparing beefsteak, this is my favourite one. The sauce is my invention, as I still believe (I have never found it in any cookbooks). Serving Size: 1 (150) g   Servings Per...

Raspberry, Ricotta, and Chocolate Parfaits Recipe | MyRecipes heavy cream,    bittersweet chocolate,    ricotta cheese,    pistachio,    vanilla extract,    raspberry,    honey,    sugar,    brandy,    water At the farmers' market, look for deep red late-summer raspberries, artisanal ricotta cheese (if available), and pistachios. For the silkiest texture, use a ricotta that contains no gums, pectin, o...

Macedonia di Frutta (Mixed Marinated Fruit) Recipe | MyRecipes lemon peel,    grappa,    strawberry,    cantaloupe melon,    kiwifruit,    blueberry,    nectarine,    peach,    sugar,    brandy,    orange juice You can use any combination of fruits in this refreshing dessert. Instructions Checklist   Step 1   Put all ingredients in a large bowl; toss gently to combine. Cover and chill 2 hours.   Advertisement   ...

Apple-Cranberry-Currant Pie with French Topping Recipe | MyRecipes butter,    orange peel,    nutmeg,    cinnamon,    currant (zante),    cranberry,    apple,    salt,    vegetable fat spread,    brown sugar,    sugar,    brandy,    flour Beth Secrest once baked four to eight pies a day at the Northern Lights Saloon on the border of Glacier National Park. Now she puts her baking expertise to use at home, where she created this dressed-...

Olde English Christmas Pudding With Hard Sauce Recipe butter,    almond,    nutmeg,    cinnamon,    dried ginger,    allspice,    date,    orange,    lemon,    raisin,    fig,    currant (zante),    eggs,    bread crumbs,    brown sugar,    brandy,    flour In England, no traditional Christmas dinner is complete without pudding. It is best if allowed to mature for at least two days before serving, but it can be made up to three months ahead. Preparation...

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