My Grandmother's Fat Free English Tea Loaf - Bread Recipe - Food.com candied peel,    sultana,    raisin,    currant (zante),    eggs,    demerara,    self raising flour,    tea,    milk This is my grandmother's recipe which I have adapted slightly - my Mum also makes this regularly! There is no fat, butter or oil in this lovely, moist Tea Bread, making it a treat that can be enjo...

Easy Berry Bread Recipe - Food.com butter,    mixed spice,    raspberry,    baking powder,    sugar,    self raising flour,    milk,    water I got this recipe out of a cookbook I just bought for a friend and am putting it on here for safe keeping so I can make it too. Serving Size: 1 (131) g   Servings Per Recipe: 8   AMT. PER SERVING % DAIL...

Spice Wholemeal Tea Loaf Recipe - Food.com golden syrup,    bicarbonate of soda,    oil,    walnut,    cinnamon,    dried ginger,    cranberry,    apple,    eggs,    cream cheese,    honey,    brown sugar,    sugar,    self raising flour This is a nice moist rich tea loaf, the cranberries give it a wee bit of tartness and the walnuts a bit of crunch. I used Cox pippin apples and I didn’t peel them. I have used syrup and honey an...

Easter Biscuits Recipe by admin | ifood.tv butter,    egg yolks,    mixed spice,    candied peel,    currant (zante),    vegetable fat spread,    sugar,    self raising flour,    milk Lightly grease two baking trays.   Cream the butter or margarine with the sugar until very soft, light and fluffy.   Beat in the egg yolk.   Sift together the flour and spice, then gradually work these d...

Cherokee Huckleberry Bread Recipe - Food.com butter,    vanilla extract,    huckleberry,    blueberry,    eggs,    sugar,    self raising flour,    milk I've had this recipe for well over a decade and every time I bake it I think..MMMM, Wonderful! Serving Size: 1 (107) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 339.1   Cal...

Ham Olive Pie Recipe - Food.com butter,    pepper,    parsley,    nutmeg,    lovage,    cinnamon,    date,    gooseberry,    currant (zante),    button mushroom/champignon,    eggs,    ham,    salt,    apple cider,    self raising flour,    water Serving Size: 1 (170) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 611.8   Calories from Fat 356 g 58 %   Total Fat 39.6 g 60 %   Saturated Fat 21.7 g 108 %   Cholesterol 294.2 mg ...

Dried Fruit Scones Recipe by admin | ifood.tv raisin,    currant (zante),    eggs,    salt,    baking powder,    sugar,    self raising flour,    milk Sift the flour, baking powder and salt into a mixing bowl.   Rub in the fat until the mixture resembles breadcrumbs.   Stir in the sugar, raisins and currants.   Mix together the egg and milk and stir gr...

St Catherine's Cakes Recipe by admin | ifood.tv butter,    mixed spice,    almond,    currant (zante),    eggs,    vegetable fat spread,    sugar,    self raising flour Lightly grease two baking trays.   Cream the butter or margarine with the sugar until very soft, light and fluffy.   Gradually add the egg, beating continuously.   Sift the flour with the mixed spice, th...

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