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Peanutty Peanut Cookies Recipe - Food.com butter, bicarbonate of soda, peanut, vanilla extract, eggs, peanut butter, baking powder, honey, brown sugar, sugar, flour Found this in an old cookbook. I know I had baked these cookies way back when and suddenly had a crave for them again. Thought I'd share it. Serving Size: 1 (1433) g Servings Per Recipe: 1 AMT. ...
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| Great Gorpies Recipe - Food.com butter, bicarbonate of soda, peanut, raisin, vegetable fat spread, brown sugar, chocolate, milk, flour These are really great, and really gorpy. Really yummy, kids adore them, adults go wild. Childish adults have been known to implode from enthusiasm. Serving Size: 1 (26) g Servings Per Recipe: 36 AM...
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Double Chocolate Peanut Butter Cookies Recipe - Food.com butter, bicarbonate of soda, peanut, vanilla, eggs, peanut butter, salt, brown sugar, sugar, milk chocolate, chocolate, flour These guys are lethal!!!! Serving Size: 1 (69) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 274.5 Calories from Fat 162 g 59 % Total Fat 18 g 27 % Saturated Fat 8.7 g 43 % ...
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| Chocolate Spanish Peanut Cookies Recipe - Food.com butter, bicarbonate of soda, peanut, vanilla extract, eggs, salt, sugar, cocoa powder, chocolate, flour Not your regular run-of-the-mill chocolate chip cookie. Funnily enough, in Israel, Spanish peanuts are called American peanuts. Serving Size: 1 (48) g Servings Per Recipe: 18 AMT. PER SERVING % DAIL...
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| Buttercrunch Popcorn Recipe - Food.com butter, popcorn, bicarbonate of soda, almond, peanut, vanilla extract, salt, butterscotch chips, vegetable fat spread, light corn syrup, brown sugar I got this recipe from a friend. I first had this at her house and was scribbling the recipe down almost immediately. We don't always have butterscotch chips, milk chocolate chips work well with t...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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