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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 black bean sauce
 rice vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAsian Noodle Salad Recipe - Food.com
oyster sauce,    chili garlic sauce,    black bean sauce,    red bell pepper,    oil,    peas,    carrot,    white vinegar,    soy sauce,    rice vinegar,    noodles,    sugar
This became one of our favorite salads this summer. It is modeled after a similar salad at a local deli. My niece prefers it served warm as a noodle dish rather than a salad.
Serving Size: 1 (98) g   S...


picture of recipeAsparagus With Black Bean Sauce - Weight Watcher Friendly Recipe - Food.com
black bean sauce,    sesame seed oil,    sesame seed,    ginger root,    garlic,    asparagus,    rice vinegar,    tomato ketchup/catsup,    brown sugar
The sauce can be prepared up to 1 week in advance....freeze for up to 2 months. The asparagus can be cooked early in the day and rinse with cold water. Reheat quickly in boiling water. I found that th...


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picture of recipeHot and Sour Asian Chili Recipe - Food.com
chili garlic sauce,    black bean sauce,    beef stock,    ground beef,    peanut oil,    spring onion,    onion,    tomato,    soy sauce,    rice vinegar,    noodles
Here's a unique twist on chili. Easy to make. Moderately spicy (cut back on the chili garlic sauce if you prefer less heat). If you like it thicker cut down the beef broth or use corn starch.
Serv...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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