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Rara Meat Recipe chili dried/powder, oil, turmeric, pepper, ginger root, coriander, chili pepper, cumin, black cardamom, cardamom, bay leaf, onion, garlic, tomato, lamb, salt, yogurt (plain) An Indian dish of curried goat/lamb (or beef if you wish). This recipe is approximate, but with a little work should turn out well. Marinate lamb in yogurt and salt for at least an hour. Heat the oil...
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