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 Mutton Biryani Recipe - Food.com
garam masala, turmeric, saffron, ginger root, coriander leaf, cloves, cinnamon, black cumin, cumin, cardamom, bay leaf, onion, garlic, mutton, salt, rice, clotted cream, milk, yogurt (plain), ghee
This recipe is so good, even a layman can cook this recipe it's that great! This recipe is originally from chef Neeru Gupta.
Serving Size: 1 (388) g Servings Per Recipe: 4 AMT. PER SERVING % DAI...
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| The Quilon's Lamb Biryani Recipe - Food.com
chili dried/powder, oil, turmeric, mint, ginger root, fennel seeds, coriander, cloves, green chili, cinnamon, black cumin, cardamom, bay leaf, onion, garlic, tomato, lamb, salt, rice, yogurt (plain), water, ghee
This recipe is from The Quilon, London, England, the only Michelin-starred restaurant in the world specialising in Southern Indian food. Each part can be done ahead of time and then assembled and in t...
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 Chana dal pulao Recipe by foodlover | ifood.tv
chili dried/powder, pepper, cloves, cinnamon, black cumin, cardamom, bay leaf, onion, salt, rice, water, ghee
GETTING READY 1 In a bowl, soak the dal for 15 minutes. MAKING 2 In a pan, boil the dal it in salted water until tender. 3 Put in a strainer to remove any excess water and keep aside. 4 In a pan,...
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