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 The Quilon's Lamb Biryani Recipe - Food.com
chili dried/powder, oil, turmeric, mint, ginger root, fennel seeds, coriander, cloves, green chili, cinnamon, black cumin, cardamom, bay leaf, onion, garlic, tomato, lamb, salt, rice, yogurt (plain), water, ghee
This recipe is from The Quilon, London, England, the only Michelin-starred restaurant in the world specialising in Southern Indian food. Each part can be done ahead of time and then assembled and in t...
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