Saagwalla Dhal Recipe - Food.com butter,    black mustard seeds,    chili dried/powder,    oil,    garam masala,    turmeric,    green chili,    cinnamon,    cumin,    mung bean,    onion,    garlic,    tomato,    spinach,    salt,    water This recipe is unusual as it calls for the use of Moong dhal(mung beans), it is full of nutrients, so healthy. Serving Size: 1 (376) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...

Saagwalla Dhall Recipe - Food.com black mustard seeds,    split peas,    chili dried/powder,    oil,    garam masala,    turmeric,    green chili,    cinnamon,    cumin,    lentil,    onion,    garlic,    tomato,    spinach,    salt,    water,    ghee Spiced dhall with spinach, full of flavour and goodness and colour. For ease of cooking use canned cooked lentils and frozen spinach. Serve with chicken curry dishes. Serving Size: 1 (324) g   Servings...

Roasted Potatoes with North Indian Spices Recipe | MyRecipes red potato,    black mustard seeds,    chili dried/powder,    canola oil,    cooking spray,    garam masala,    turmeric,    mint,    ginger root,    coriander leaf,    jalapeno,    lime,    garlic,    salt,    lime juice Potatoes are a staple throughout India. While Northern Indian cuisine is not known for hot and spicy dishes (unlike the southern part of the country), you can finish these deliciously zesty potatoes w...

Easy Potato and Spinach Curry Recipe - Food.com black mustard seeds,    oil,    curry powder,    garam masala,    turmeric,    cayenne pepper,    cumin,    potato,    garlic,    spinach,    salt,    lemon juice This is an easy curry recipe. You can eat it with rice, or you can use it as a samosa stuffing. After you make it, let the flavors marry a bit before eating. Serving Size: 1 (436) g   Servings Per Reci...

Lamb With Cauliflower Recipe - Food.com black mustard seeds,    chili dried/powder,    beef stock,    oil,    garam masala,    pepper,    ginger root,    fenugreek/methi seed,    cinnamon,    cumin,    cardamom,    lime,    onion,    garlic,    cauliflower,    lamb,    salt,    lime juice A very good Indian recipe based on one from Linda Fraser's, The Book of Curries & Indian Foods. I serve this with cooked basmati rice. NOTE: I included the recipe for HOT SPICE MIX because I d...

Kidney Bean Curry - South Indian Style Recipe - Food.com black mustard seeds,    green bell pepper,    chili dried/powder,    oil,    curry powder,    garam masala,    turmeric,    coriander,    chili pepper,    cumin,    asafoetida,    kidney bean,    urad dal,    onion,    tomato,    salt Here is a south Indian style curry. You can also make this same curry with chickepeas instead of the kidney beans. Serving Size: 1 (207) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calo...

Masala Dosa Recipe - Food.com black mustard seeds,    oil,    peanut,    garam masala,    turmeric,    tamarind,    coriander seed,    coriander,    green chili,    red chili,    cumin,    asafoetida,    urad dal,    potato,    onion,    salt,    rice A dosa is Southern India's answer to a pancake or crepe and is made predominately in the state of Karnataka and surrounding states. Dosas are typically eaten as breakfast but can also be made as a...

Roasted Potatoes With North Indian Spices Recipe - Food.com red potato,    black mustard seeds,    chili dried/powder,    canola oil,    garam masala,    turmeric,    mint,    ginger root,    coriander leaf,    jalapeno,    lime,    garlic,    salt,    lime juice From Cooking Light. Serving Size: 1 (233) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 211.2   Calories from Fat 60 g 29 %   Total Fat 6.7 g 10 %   Saturated Fat 0.5 g 2 %   Choles...

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