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 Indian Lemon Rice With Ginger and Peanuts Recipe - Food.com
black mustard seeds, lemon peel, oil, peanut, turmeric, ginger root, salt, rice, lemon juice, water
Rice with a exotic flavor.
Serving Size: 1 (212) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 551.5 Calories from Fat 186 g 34 % Total Fat 20.7 g 31 % Saturated Fat 3 g 14 %...
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| Southern Indian Lemon Rice With Peanuts Recipe - Food.com
black mustard seeds, oil, peanut, turmeric, curry leaf, coriander, green chili, asafoetida, urad dal, lemon, salt, rice
A very common, but delicious, rice dish from southern India. This doesn't take long to make, just make sure that you have all of your ingredients measured out before you start.
Serving Size: 1 (30...
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Masala Dosa Recipe - Food.com
black mustard seeds, oil, peanut, garam masala, turmeric, tamarind, coriander seed, coriander, green chili, red chili, cumin, asafoetida, urad dal, potato, onion, salt, rice
A dosa is Southern India's answer to a pancake or crepe and is made predominately in the state of Karnataka and surrounding states. Dosas are typically eaten as breakfast but can also be made as a...
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|  Cucumber Peanut Salad Recipe | SparkRecipes
black mustard seeds, sunflower oil, peanut, coriander, green chili, cumin, coconut, cucumber, salt, sugar, lemon juice, ghee
You can prep all the components ahead of time, but don't toss the salad until just before serving. If you do the peanuts will lose their crunch because the cucumbers give off a good amount of wate...
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| South Indian Lemon Rice Recipe | SparkRecipes
black mustard seeds, canola oil, peanut, turmeric, urad dal, salt, rice, lemon juice
Easy, delicious and healthy South Indian Lemon Rice recipe from SparkRecipes. See our top-rated recipes for South Indian Lemon Rice.
Cook the rice in a rice cooker (left over rice can also be used). H...
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| Parsi Sekta Ni Sing Nu Dohroo Or Sweet And Sour Drumstick Gravy Recipe by Healthycooking | ifood.tv
black mustard seeds, chickpea flour, sunflower oil, peanut oil, peanut, tamarind, curry leaf, coriander leaf, coriander, green chili, red chili, cumin, asafoetida, coconut, onion, tomato, salt, jaggery
Clean, cut and boil the drumsticks in boiling, salted water till tender. Place the onions in a large pan and add 1/2 cup oil and the curry leaves and allow the onions to cook till soft. Add the tomat...
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