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Caponata Recipe - Food.com black olive, tomato paste, green bell pepper, olive oil, pine nut, pepper, parsley, caper, basil, onion, garlic, tomato, aubergine/eggplant, red wine vinegar, salt, sugar This recipe comes from Simply Classic which is by The Junior League of Seattle. I am posting it in response to a request by Chef #348329. They are many versions of this delicious appetizer with slight...
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| Pizza Margherita Recipe - Food.com black olive, olive oil, basil, tomato, salt, dough, mozzarella cheese This is from Canadian Living Magazine. Alot of it screams Italian to me, simply because it has many of the ingredients that are traditionally associated with Italian cuisine. Serving Size: 1 (267) g ...
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Garlic Parmesan Olives Recipe - Food.com black olive, olive oil, pepper, basil, garlic, parmesan cheese this appetizer is versatile. Great before a casual meal or a fancy sit down. You can mix up the olives and use any kind you like. Serving Size: 1 (25) g Servings Per Recipe: 6 AMT. PER SERVING % DAI...
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| Pizza pie - Recipes - delicious.com.au black olive, pepperoni sausage, shortcrust pastry, salad, olive oil, oregano, basil, onion, garlic, tomato, anchovy, mozzarella cheese Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Use pastry sheet to line a 23cm p...
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| Mozzarella and Tomato Salad Recipe | MyRecipes black olive, olive oil, pepper, basil, tomato, mustard, white wine vinegar, mozzarella cheese Mozzarella and Tomato Salad is one of the simplest salads to pull together and perfect for summer when tomatoes and basil are at their peak. Instructions Checklist Step 1 Arrange mozzarella, tomatoe...
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| Pesce Spada Al A Tapenade Recipe | SparkRecipes black olive, swordfish, olive oil, pine nut, pepper, caper, basil, shallot, garlic, sun dried tomatoes, tomato, balsamic vinegar, salt, honey Grilled swordfish topped with a tasty twist to a tapenade. 2 Servings FISH: Heat grill to high. Brush fish with oil, salt and pepper both sides and grill approximately 4 minutes per side depending on ...
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| Bruschetta Recipe - Food.com black olive, feta cheese, hot sauce, olive oil, basil, spring onion, tomato Love this dip. Just dump all of the ingredients in together and chill. My kind of recipe! Serving Size: 1 (1390) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 551.2 Calories fr...
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| Spaghetti with Roasted Peppers, Plum Tomatoes, Goat Cheese & Basil Recipe | SparkRecipes black olive, red pepper, chili dried/powder, goat's cheese, olive oil, basil, onion, garlic, tomato, salt, pasta Easy and flavorful. Enjoy :D 1. Bring a large pot of water to boil. Cook pasta. Meanwhile, in a large saucepan heat oil over med-high heat. Add onion and garlic, saute 2-3 min. Add tomato and salt. St...
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| Pantry Pasta w/ Chick Peas Recipe | SparkRecipes black olive, tomato paste, olive oil, oregano, basil, chickpea, shallot, onion, garlic, tomato, parmesan cheese, pasta Oops I forgot to stop at the market on the way home. This pasta dish is made from things I found in the pantry and fridge. It's quick, easy and healthful. Heat oil in medium skillet over medium h...
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| Tomato, Chevre and Green Bean Salad Recipe - Food.com black olive, goat's cheese, olive oil, oil, pepper, mint, basil, onion, green beans, tomato, red wine vinegar, salt For World Tour II - France. Recipe source: Bon Appetit (June 1986) Serving Size: 1 (303) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 180.9 Calories from Fat 89 g 50 % Total ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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