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Herb-stuffed Tomatoes Recipe black olive, olive oil, pepper, parsley, oregano, mint, caper, onion, garlic, tomato, salt, bread crumbs A quick to prepare and delicious starter from a vegetarian cookbook called Plenty by Yotam Ottolenghi. I didn't use all of the herbs in the recipe and used half the amount of dried herbs for some ...
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| Mediterranean Turkey Cutlets and Pasta Recipe | MyRecipes basil flavored oil, black olive, red onion, feta cheese, greek seasoning, olive oil, parsley, tomato, turkey, balsamic vinegar, flour Feel free to substitute your favorite canned tomato blend. Instructions Checklist Step 1 Prepare pasta according to package directions. Advertisement Step 2 Meanwhile, sprinkle cutlets with 3/4 t...
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6-Layer Mediterranean Dip Recipe - Food.com black olive, feta cheese, basil, spring onion, tomato, spinach, cream cheese, milk Great dip to take to picnics and potlucks. I usually serve it with tortilla chips or wheat crackers. Serving Size: 1 (63) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 93.4 Ca...
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| Red Snapper With Tomatoes, Olives And Onions Recipe red snapper, black olive, chili dried/powder, olive oil, parsley, onion, tomato, salt, white wine Love it! This was fabulous and easy.. The entree was light with a wonderful flavor. Served next broccoli flavored with Herb de Provence and a light olive oil + a few slices of focaccia bread. We used ...
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| Mediterranean Roasted Broccoli & Tomatoes Recipe | EatingWell black olive, lemon peel, olive oil, oregano, caper, garlic, tomato, broccoli, salt, lemon juice This dish of roasted broccoli and tomatoes is tossed with bright Mediterranean ingredients just before serving. Instructions Checklist Step 1 Preheat oven to 450 degrees F. Advertisement Step 2 T...
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| Swordfish Baked in Foil With Mediterranean Flavors Recipe - Food.com black olive, olive oil, thyme, pepper, basil, lemon, tomato, artichoke, fish, salt I got this recipe from Food Network's Tyler Florence. I used Black Grouper instead of swordfish and it came out great. Hope you enjoy as much as we did. Serving Size: 1 (363) g Servings Per Recip...
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| Slow-Cooker Mediterranean Pork Roast Recipe | SparkRecipes pork loin, black olive, greek seasoning, chicken stock, cornstarch, pepper, fennel, tomato, worcestershire sauce, salt Easy, delicious and healthy Slow-Cooker Mediterranean Pork Roast recipe from SparkRecipes. See our top-rated recipes for Slow-Cooker Mediterranean Pork Roast. 1. Place fennel in slow cooker bowl. Rub ...
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| Mediterranean Chicken And Orzo Salad In Red Pepper Cups Recipe chicken breast, orzo pasta, black olive, feta cheese, olive oil, pepper, oregano, dried onion, dried garlic, basil, tomato, sweet pepper, mustard, red wine vinegar, salt This yummy recipe, won my mom a blue ribbon at the Wisconsin state fair, It is very beautiful and flavorful! In small bowl, combine oil, seasonings, mustard, and vinegar. Stir together orzo, tomatoes,...
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| Mediterranean Potatoes Recipe - Food.com black olive, feta cheese, tomato paste, lemon peel, oil, thyme, parsley, paprika, caper, potato, onion, garlic, tomato, sugar, lemon juice A lot of my favourite foods mixed in together. Delicious easy. Serving Size: 1 (325) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 429.1 Calories from Fat 151 g 35 % Total Fat...
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| Chunky Turkey Soup, Mediterranean Style Recipe - Food.com chicken, black olive, green pepper, chicken stock, olive oil, pepper, basil, carrot, onion, garlic, green beans, tomato, turkey, salt, rice, water A delicious soup recipe that I got out of a1990's cookbook called, Live Long and Healthy. Serving Size: 1 (378) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 184.5 Calories...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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