Blackberry Jam Cake Recipe | MyRecipes butter,    blackberry jam/preserve,    bicarbonate of soda,    vanilla extract,    nutmeg,    cinnamon,    dried ginger,    blackberry,    eggs,    sugar,    buttermilk,    flour This is a delicious and sturdy cake, perfect for transporting to a picnic. Instructions Checklist   Step 1   Beat butter and sugar at medium speed with an electric mixer until fluffy. Add eggs, 1 at a t...

Lemon-Buttermilk Scones with Quick Blackberry Jam Recipe | MyRecipes butter,    egg whites,    blackberry jam/preserve,    lemon peel,    cake flour,    salt,    baking powder,    sugar,    lemon juice,    buttermilk Cake flour gives these scones a light, moist texture. You can make and chill the jam up to two weeks ahead. The scones can be baked a day in advance; store and serve the scones at room temperature. In...

Missouri Blackberry Jam Cake Recipe butter,    egg yolks,    egg whites,    blackberry jam/preserve,    bicarbonate of soda,    vanilla,    nutmeg,    cloves,    cinnamon,    allspice,    jam/preserve,    sugar,    buttermilk,    flour Got this in my e-mail and sharing it here! Cream butter and sugar together well. Dissolve soda in buttermilk and add egg yolk. Sift flour and dry ingredients and alternate soda mixture and flour mixtu...

Faye's Jam Cake Recipe - Food.com butter,    blackberry jam/preserve,    bicarbonate of soda,    nuts,    cinnamon,    allspice,    raisin,    eggs,    strawberry jam/preserve,    sugar,    buttermilk,    flour Family friend. Good at the holidays or anytime. Serving Size: 1 (295) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1271   Calories from Fat 430 g 34 %   Total Fat 47.9 g 73 %   Sa...

Finishing Glaze Recipe | MyRecipes butter,    blackberry jam/preserve,    bicarbonate of soda,    pecan,    vanilla extract,    raisin,    sugar,    buttermilk Instructions Checklist   Step 1   Stir together first 7 ingredients in a 6-quart Dutch oven. Place over low heat, and cook, stirring often, 40 minutes. Using a pastry brush dipped in hot water, wash dow...

Triple-Layer Tennessee Jam Cake Recipe | MyRecipes blackberry jam/preserve,    apple sauce,    oil,    cinnamon,    eggs,    cake mix,    icing,    buttermilk We especially love this luscious caramel frosting, which is easier and quicker than others we've tried. Instructions Checklist   Step 1   Beat the first 6 ingredients at low speed with an electric m...

Blackberry Jam Cake Recipe - Food.com butter,    blackberry jam/preserve,    bicarbonate of soda,    cake flour,    vanilla,    nutmeg,    cloves,    cinnamon,    allspice,    eggs,    salt,    cream of tartar,    sugar,    buttermilk Spices of the World Cookbook by McCormick. Copyright 1964. Serving Size: 1 (1228) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4277.3   Calories from Fat 1411 g 33 %   Total Fat...

Jam Cake Recipe - Food.com butter,    blackberry jam/preserve,    bicarbonate of soda,    pecan,    nutmeg,    cloves,    cinnamon,    date,    raisin,    eggs,    salt,    vegetable fat spread,    sugar,    buttermilk,    flour So spicy and fruity and good. This was given me from my mom. After you make this, when you can wait no longer, eat one. Save the other for when company comes by, if you can. Serving Size: 1 (62) g   Se...

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