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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 blackberry jam/preserve
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBlackberry-Basil Vinaigrette Recipe | MyRecipes
blackberry jam/preserve,    oil,    pepper,    basil,    garlic,    red wine vinegar,    salt
Learn how to make Blackberry-Basil Vinaigrette. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Pulse blackberry preserves, red wine vineg...


picture of recipeGrilled Steaks with Berry Sauce Recipe - Food.com
blackberry jam/preserve,    beef steak,    pepper,    raspberry,    blackberry,    raspberry jam/preserve,    red wine vinegar,    salt,    fat
Adapted from Pillsbury's Complete Cookbook.
Serving Size: 1 (188) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 384.7   Calories from Fat 159 g 42 %   Total Fat 17.7 g 27 %   S...


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picture of recipePepper Steaks With Blackberry Glaze Recipe - Food.com
beef sirloin steak,    creole seasoning,    blackberry jam/preserve,    lemon pepper,    pepper,    blackberry,    garlic,    red wine vinegar,    soy sauce
We had some frozen blackberries so I made this last week for dinner.
Serving Size: 1 (718) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1131.3   Calories from Fat 632 g 56 %   To...


picture of recipeBraised Red Cabbage Recipe - Food.com
butter,    red cabbage,    blackberry jam/preserve,    orange peel,    pepper,    juniper,    raisin,    onion,    red wine vinegar,    red wine,    pomegranate syrup
A great accompaniment to Sauerbraten, Pot roast or a Roast Turkey
Serving Size: 1 (234) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 234   Calories from Fat 54 g 23 %   Total Fat...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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