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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 blackberry liqueur

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBlackberry Sorbet Recipe - Food.com
blackberry,    corn syrup,    sugar,    blackberry liqueur,    lime juice,    water
Use juicy summer berries.
Serving Size: 1 (693) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 200.2   Calories from Fat 6 g 3 %   Total Fat 0.7 g 1 %   Saturated Fat 0 g 0 %   Chole...


picture of recipePoached Pears In Red Wine Recipe
shortbread,    cinnamon,    pear,    sugar,    red wine,    blackberry liqueur,    water
Poached Pears in Red Wine
Bring the liquids, cinnamon and sugar to a boil in a non-reactive pot. Be very careful of the flame from the alcohol!   Add the pears to the liquid cover and let simmer for 35...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeFrozen Blackberry Souffle Recipe - Food.com
egg whites,    blackberry,    sugar,    raspberry liqueur,    blackberry liqueur,    whipped cream,    water
This recipe does have quite a few steps, but hey, who doesn't like a sophisticated frozen dessert for a special occasion?
Serving Size: 1 (154) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY ...


picture of recipeBlackberry Souffle Recipe
egg yolks,    heavy cream,    blackberry jam/preserve,    lemon,    blackberry,    sugar,    blackberry liqueur,    cognac
This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Harrelson Estate in Detroit, Michigan in 1984. Source: The Washington Star, December 1977...


picture of recipeBlackberry and Peach Pie Recipe - Food.com
butter,    heavy cream,    tapioca,    cornstarch,    nutmeg,    cinnamon,    dried ginger,    blackberry,    white peach,    salt,    fat,    turbinado sugar,    brown sugar,    sugar,    blackberry brandy,    peach liqueur,    blackberry liqueur,    water,    flour
This recipe is from Bobby Flay's Throwdown. It looked great and lots of spectators liked how it tasted. I can't wait to try it.
Serving Size: 1 (2383) g   Servings Per Recipe: 1   AMT. PER SERVI...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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