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 Lemon Panna Cotta with Blackberry Sauce Recipe - Food.com
oil, vanilla pod, lemon, blackcurrant, blackberry, gelatin, brown sugar, sugar, creme de cassis, lemon juice, creme freche, whipped cream, milk
For convenience, chill these individual eggless custards overnight before serving. The sauce can also be made a day ahead.
Serving Size: 1 (234) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VAL...
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| White Chocolate Dessert With Berries Recipe - Food.com
egg yolks, egg whites, heavy cream, agar, oil, strawberry, blackcurrant, raspberry, gelatin, sugar, white chocolate, creme de framboise, creme freche, sour cream, water
This is an attractive, individualized dessert that makes any meal seem classy. For this recipe, it is best if you have timbales or dariole molds, although you can simply use small cups.
Serving Size: ...
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