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Pork Chops With Black Currant Preserve Recipe - Food.com pork chop, pepper, blackcurrant jam/preserve, mustard, white wine vinegar, salt A simple and fairly quick recipe from my mother-in-law's collection. Great for weeknights. Serving Size: 1 (204) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 244.5 Calorie...
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| Sweet Roast Pork Glaze and Sauce Recipe - Food.com chicken, vegetables, onion soup mix, mushrooms, onion, leek, celery, pork, blackcurrant jam/preserve, worcestershire sauce This is tasty, super easy and made with ingredients always on hand. It comes from (yummy) trial and error. Serving Size: 1 (84) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 0 ...
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Pork Chops With Black Currant Preserves Recipe by admin | ifood.tv pork chop, pepper, watercress, blackcurrant jam/preserve, mustard, white wine vinegar, salt Mix the preserves and mustard together in a small bowl. Set aside. Heat a nonstick skillet just large enough to hold the pork chops comfortably, and brown them lightly on both sides. Season with sa...
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| Ukrainian Red Cabbage - Kapusta Recipe - Food.com butter, red cabbage, chicken stock, pepper, cloves, cinnamon, allspice, apple, onion, blackcurrant jam/preserve, apple cider vinegar, salt, brown sugar I have a family member that is Ukrainian, and he would have loved this I'm sure. My sister used to have a Ukrainian Christmas for him every year, it was the Best!! Serving Size: 1 (171) g Serving...
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| Easy Jam Sponge Cake Recipe by admin | ifood.tv egg yolks, cake flour, vanilla extract, eggs, blackcurrant jam/preserve, salt, sugar Line bottom of 9-inch layer-cake pan with buttered waxed paper; sprinkle with flour. Combine eggs, egg yolk, and sugar in mixing bowl. Beat with electric mixer until very thick and creamy. Sift5 fl...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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