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Balsamic Rib-Eye Steak With Bleu Cheese Sauce Recipe - Food.com beef ribeye steak, blue cheese, pepper, balsamic vinegar, salt, red wine This is the only way that I prepare steaks, now. Absolutely delicious! Serving Size: 1 (121) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 130.8 Calories from Fat 22 g 17 % To...
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| Rosemary-Dijon Grilled Steak Salad Recipe | MyRecipes beef flank steak, blue cheese, olive oil, rosemary, pepper, garlic, spinach, mustard, salt, bread, red wine Learn how to make Rosemary-Dijon Grilled Steak Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 5 ingredients in a lar...
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Penne Pasta With Tomatoes, Herbs and Blue Cheese Recipe - Food.com blue cheese, olive oil, pepper, oregano, basil, onion, garlic, tomato, salt, pasta, red wine Serving Size: 1 (181) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 384 Calories from Fat 116 g 30 % Total Fat 12.9 g 19 % Saturated Fat 6 g 29 % Cholesterol 21.3 mg 7 % So...
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| Beef Filet With Blue Cheese Sauce Recipe - Food.com butter, beef tenderloin, heavy cream, blue cheese, beef stock, oil, pepper, dried garlic, shallot, salt, red wine A Hugely flavourful gourmet looking - meal. Serving Size: 1 (236) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 292 Calories from Fat 246 g 84 % Total Fat 27.4 g 42 % Saturat...
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| Seared Pork Tenderloins With Blue Cheese Sauce Recipe | SparkRecipes pork loin, blue cheese, red onion, chicken stock, olive oil, pepper, salt, madeira, red wine Easy, delicious and healthy Seared Pork Tenderloins With Blue Cheese Sauce recipe from SparkRecipes. See our top-rated recipes for Seared Pork Tenderloins With Blue Cheese Sauce. Preheat oven to 300 d...
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| Seared Pork Tenderloins With Blue Cheese Sauce Recipe - Food.com pork loin, blue cheese, red onion, chicken stock, olive oil, pepper, parsley, salt, madeira, red wine From Food For Thougth, Favorite Recipes from Morristown-Beard School. Don't want to lose this. Serving Size: 1 (178) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 365.6 Cal...
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| Poached Pear Salad with Blue Cheese and Champagne Vinaigrette Recipe | Bon Appetit blue cheese, champagne vinegar, crystallized ginger, vegetables, olive oil, walnut, cinnamon, pear, shallot, mustard, white wine vinegar, sugar, red wine, orange juice Poached Pear Salad with Blue Cheese and Champagne Vinaigrette Recipe pears Step 1 Bring first 5 ingredients to boil in large wide saucepan over medium-high heat, stirring until sugar dissolves. Add ...
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| Pork With Blue Cheese Recipe - Food.com pork steak, butter oil, blue cheese, oil, pepper, cayenne pepper, white wine vinegar, salt, red wine, flour Here is a good use for left over blue cheese. The mixture of blue cheese, red wine and pork is an excellent combination. Serve with a rosti of potato or flat ribbon noodles for an impressive yet easy ...
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| Blue Cheese Dressing for the Blue Cheese Dressing Snobs Recipe - Food.com blue cheese, hot sauce, pepper, dried garlic, mayonnaise, red wine, sour cream This is without a doubt the best Blue Cheese Dressing. PLEASE follow the directions. Simple to make & lasts for about 2 weeks in the fridge. If you find you have a small amount left add bit more m...
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| Beef Fillets with Stilton-Portobello Sauce Recipe | MyRecipes butter, beef tenderloin, stilton cheese, blue cheese, tarragon, pepper, portobello mushroom, vegetable fat spread, red wine, sour cream Grand Prize Winner Instructions Checklist Step 1 Rub fillets with tarragon and pepper. Advertisement Step 2 Melt 2 tablespoons butter in a large skillet over medium-high heat. Cook fillets 4 to 5...
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