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Irish Breakfast Smoothie Recipe - Food.com strawberry, blueberry, raspberry, soft tofu, honey, cranberry juice, apple juice, black tea, yogurt (plain) From Mr. Breakfast. Serving Size: 1 (368) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 197.8 Calories from Fat 19 g 10 % Total Fat 2.2 g 3 % Saturated Fat 1.3 g 6 % Cholest...
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| Swedish Fruit Compote Recipe - Food.com potato starch flour, cornstarch, mint, cinnamon, strawberry, blueberry, raspberry, blackberry, maple syrup, apple juice, water Found online; posting for ZWT6 (Scandinavia/Sweden) **Chilling time not included in prep/cooking time** Serving Size: 1 (260) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 160.5...
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Lemon-Buttermilk Panna Cotta With Blueberry Sauce Recipe - Food.com lemon peel, cooking spray, blueberry, gelatin, sugar, lemon juice, apple juice, buttermilk, milk I was lucky enough to enjoy a Cooking Light dinner and demonstration where this was the final course. It was soo silky and delicious, and you really couldn't tell that this Italian favorite had be...
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| Blueberry Crostini Recipe - Food.com brie cheese, red onion, olive oil, almond, mint, blueberry, bread, sugar, apple juice Blueberry Crostini Serving Size: 1 (233) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 574.6 Calories from Fat 123 g 22 % Total Fat 13.7 g 21 % Saturated Fat 6.1 g 30 % Chol...
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| Ginger Cream Sauce With Grapes Recipe by Healthycooking | ifood.tv dried ginger, grape, blueberry, cheese, apple juice, yogurt (plain) MAKING 1. Take a blender or food processor and process the ingredients such as yogurt, Neufchatel cheese, ginger and apple juice concentrate. Prepare a smooth puree. SERVING 2. Divide the grapes in...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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