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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bok choy
 asparagus

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeThai Vegetable Stir-Fry Recipe | SparkRecipes
light soy sauce,    red bell pepper,    chili dried/powder,    lime peel,    lemon peel,    peanut,    basil,    coconut milk,    mushrooms,    garlic,    asparagus,    bok choy,    sugar,    lemon juice,    lime juice
South Beach Phase 1 recipe
1) In a food processor, combine the coconut milk, garlic, lemon peel and lime peel. Pulse to process into a paste. 2) Remove to a large skillet. Place over medium-high heat ...


picture of recipeGingery Vegetable Stir Fry Recipe | SparkRecipes
yellow/orange bell pepper,    red bell pepper,    chili dried/powder,    miso,    sesame seed oil,    coconut oil,    yarrow,    ginger root,    cloves,    carrot,    onion,    garlic,    asparagus,    bok choy,    broccoli,    soy sauce,    maple syrup,    water
My husband and I love this recipe. He was surprised at how filling vegetables can be.
Stir Fry: In large wok or pan, heat oil. Add garlic and onion and cook til translucent. Add remaining vegetables. ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeStir-Fried Beef With Mushrooms and Asparagus Recipe - Food.com
beef steak,    oil,    pepper,    ginger root,    mushrooms,    onion,    garlic,    asparagus,    bok choy,    soy sauce,    rice,    sugar,    water
This recipe was my first Mushroom Monday Challenge dinner. I love stir-fries, and this one comes together in a snap. You can always use any vegetables that you may have on hand if you are short what...


picture of recipeWeight Watchers Vegetable-Peanut Stir-Fry - 5 Points Recipe - Food.com
green pepper,    brown rice,    chicken stock,    cornstarch,    peanut oil,    peanut,    mushrooms,    carrot,    onion,    asparagus,    sweet pepper,    bok choy,    broccoli,    soy sauce
This dish will last in the refrigerator for up to 3 days. You may add additional protein by stir-frying skinless, boneless chicken, peeled shrimp and/or firm, cubed tofu with the vegetables (change th...


picture of recipePoached Chicken with Ginger and Lemongrass Broth Recipe | SparkRecipes
chicken,    chicken stock,    lemongrass,    ginger root,    spring onion,    asparagus,    green beans,    bok choy
Easy, delicious and healthy Poached Chicken with Ginger and Lemongrass Broth recipe from SparkRecipes. See our top-rated recipes for Poached Chicken with Ginger and Lemongrass Broth.
Place stock, ging...


picture of recipestirfry vegetables Recipe | SparkRecipes
chicken,    light soy sauce,    red pepper,    chili dried/powder,    olive oil,    ginger root,    spring onion,    onion,    garlic,    asparagus,    bok choy,    pork,    beef
healthy way to get all of your vegetables for the day!
Heat olive oil in large skillet over medium heat. If using meat, add meat to skillet and cook briefly until light brown, then set aside. Saute on...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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