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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bok choy
 rice

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTeriyaki Chicken With Bok Choy Recipe | Real Simple
chicken thigh,    teriyaki sauce,    garlic,    bok choy,    rice
Get the recipe for Teriyaki Chicken With Bok Choy.
Instructions Checklist   Step 1   In a large bowl, combine the garlic and 1 cup of the teriyaki sauce. Add the chicken, turn to coat, cover, and let ma...


picture of recipeEasy Teriyaki Chicken Recipe - Food.com
chicken,    snap/snow peas,    peanut oil,    ginger root,    garlic,    bok choy,    soy sauce,    rice,    honey
This is a simple, healthy version of Chicken Teryaki. My kids love it! It has far less sugar than bottled Teryaki sauce and no perservatives/additives. I always have Tamari and honey on hand, making f...


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picture of recipeMustard, Soy Salmon Recipe - Food.com
peanut oil,    spring onion,    garlic,    bok choy,    salmon,    mustard,    soy sauce,    rice,    honey
Again, my kids love this! Yet another sneaky way to get a serving of vegatables. Salmon is so so good for you! It is a great source of Omega-3, which is an essential, healthy fatty acid. Good for your...


picture of recipeShanghai Vegetable Rice Recipe | SparkRecipes
light soy sauce,    peanut oil,    oil,    garlic,    bok choy,    sausage,    salt,    rice,    water
Easy, delicious and healthy Shanghai Vegetable Rice recipe from SparkRecipes. See our top-rated recipes for Shanghai Vegetable Rice.
Heat the oil a large saucepan over medium heat (about 6 on the stov...


picture of recipeSingapore-Style Chicken Fried Rice Recipe
chicken,    canadian bacon,    red bell pepper,    canola oil,    curry powder,    ginger root,    onion,    garlic,    bok choy,    eggs,    soy sauce,    rice
Curry powder adds extra kick to the classic stir-fry combo of rice, chicken, and vegetables.
Heat 2 teaspoons of the oil in a large nonstick skillet or wok over medium-high heat. Add onion and bacon a...


picture of recipeSweet Chilli Fish Parcels Recipe - Food.com
sweet chili sauce,    oyster sauce,    red capsicum pepper,    sesame seed oil,    coriander,    coconut milk,    carrot,    bok choy,    fish,    rice
I love doing food as parcels as I feel it really locks in the flavours and this one looked inviting in Recipes+
Serving Size: 1 (532) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeChinese BBQ Pork With Shiitake and Bok Choy Recipe | MyRecipes
pork loin,    shiitake mushroom,    hoisin sauce,    peanut oil,    peanut,    ginger root,    chives,    grapefruit,    bok choy,    rice
Make this healthy Asian-style barbecue by stir-frying pork tenderloin in a mixture of hoisin sauce and ginger and serving over rice with shiitake mushrooms, bok choy, and grapefruit.
Instructions Chec...


picture of recipeGinger Beef With Bok Choy Recipe - Food.com
beef flank steak,    light soy sauce,    red pepper,    peanut oil,    pepper,    ginger root,    garlic,    bok choy,    red wine vinegar,    salt,    rice
Serving Size: 1 (232) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 311.4   Calories from Fat 168 g 54 %   Total Fat 18.7 g 28 %   Saturated Fat 6 g 30 %   Cholesterol 58.1 mg 19 % ...


picture of recipeSesame Beef Stir-fry Recipe - Food.com
beef flank steak,    yellow/orange bell pepper,    red bell pepper,    beef stock,    cornstarch,    sesame seed oil,    five-spice powder,    sesame seed,    ginger root,    garlic,    bok choy,    soy sauce,    salt,    rice
recipe using one of my favorite spice blends, chinese 5 spice. This makes an incredibly yummy sauce
Serving Size: 1 (429) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 356.2   Ca...


picture of recipeSlow-Roasted Salmon with Bok Choy & Coconut Rice Recipe | MyRecipes
rice wine,    curry paste,    canola oil,    cooking spray,    pepper,    ginger root,    coriander leaf,    coconut milk,    spring onion,    bok choy,    salmon,    salt,    rice vinegar,    fish sauce,    rice,    brown sugar,    sake,    lime juice,    water
Cooking the salmon at a low temperature ensures moist results. This is ideal for a dinner party--just serve with hot jasmine tea and offer ginger sorbet for dessert.
Instructions Checklist   Step 1   Pr...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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