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Nell Newman's Marinated Ginger Tofu over Crispy Browned Soba Noo Recipe - Food.com red pepper, sesame seed oil, ginger root, onion, celery, zucchini/courgette, bok choy, soy sauce, tofu, noodles I got this recipe from Newman's Own Cookbook. Tofu is so good in soy sauce. This is an excellent dish! Update: Due to reviews, please use a low sodium soy sauce, so it won't be too salty! Serv...
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| Fresh Corn Zucchini and Napa Cabbage Saute Recipe - Food.com napa cabbage, sesame seed oil, thyme, sesame seed, pepper, coriander leaf, garlic, zucchini/courgette, sweetcorn, bok choy, salt, rice vinegar Fresh Summer Vegetables with Sesame Seed Oil, Fresh Herbs and Garlic are infused into sautéed vegetables. Serving Size: 1 (381) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories...
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Chicken Ginger Pot Recipe - Food.com chicken breast, pea shoots, snap/snow peas, chicken stock, sweetener, cornstarch, sesame seed oil, olive oil, oil, pepper, ginger root, mushrooms, carrot, bamboo shoots, sweet pepper, bok choy, soy sauce, rice vinegar, sugar, water Chicken and veggies kicked up with ginger. Serving Size: 1 (322) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 251.5 Calories from Fat 106 g 42 % Total Fat 11.9 g 18 % Satura...
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| Napa Cabbage Coleslaw Recipe - Food.com napa cabbage, red onion, sesame seed oil, sweet pepper, bok choy, white vinegar, rice vinegar Crisper and lighter than traditional slaw, very nice!! Changed to our liking from B H & G Serving Size: 1 (67) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 28.1 Calories f...
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| Asian Dinner in a Pouch Recipe - Food.com dried shiitake, chicken breast, chili dried/powder, sesame seed oil, ginger root, spring onion, garlic, bok choy, soy sauce, rice vinegar, rice, brown sugar A quick dinner in a pouch with a flare of asian flavors. From fabulousfoods.com. This recipe is also great with fish; the only thing to change is the baking time to 20 minutes. Serving Size: 1 (412) g...
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| Fragrant Sirloin Stir-Fry Recipe - Food.com beef sirloin steak, oyster sauce, yellow/orange pepper, red pepper, hoisin sauce, curry paste, sesame seed oil, olive oil, pepper, ginger root, carrot, spring onion, bok choy, broccoli, salt, orange juice The trick to a successful stir-fry is preparation. Here's a tip: before you go to bed, chop all veggies and refrigerate in sealed bags; the next night, dinner will go a lot quicker! Serve this dis...
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