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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bouquet garni
 carrot

Must Exclude Ingredients:


Dietary Restrictions:

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Vegan

Cooking:

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picture of recipeWinter Soup Recipe - Food.com
butter,    chicken stock,    bouquet garni,    pepper,    black-eyed pea,    potato,    carrot,    onion,    celery,    salt,    pasta
Other vegetables, such as zucchini can be added as desired. You can use Recipe #273315 for this.
Serving Size: 1 (266) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 364.6   Calor...


picture of recipeBurgundian Beef and Beans Recipe - Food.com
beef chuck steak,    white bean,    tomato paste,    oil,    bouquet garni,    pepper,    carrot,    onion,    garlic,    celery,    bacon,    salt,    red wine
This is an absolutely fabulous winter warmer! It is so simple to make and just wonderful on those cold nights.
Serving Size: 1 (156) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...


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picture of recipeTomato Soup *own Recipe* Recipe
butter,    tomato paste,    chicken stock,    bouquet garni,    carrot,    onion,    bacon,    flour
I just wanna share my secrets since I wont last long
1. Melt Butter (slice the Onions and Carrots)   2. Saute Bacon   3. Add onions and Carrot   4. Add Flour and tomato Paste   5. slowly Pour in the WCS   ...


picture of recipeChicken Supreme Recipe - Food.com
butter,    chicken breast,    chicken stock,    cornstarch,    cooking spray,    bouquet garni,    pepper,    peppercorn,    parsley,    nutmeg,    chives,    olive,    mushrooms,    carrot,    onion,    garlic,    salt,    milk powder,    milk,    flour
Found the orginal recipe on a Canadian cooking site and have modified it a bit to make this dish a bit lighter. If you have a favorite Bechamel sauce that you would prefer to use, by all means do so. ...


picture of recipeBallotine of Chicken Recipe - Food.com
butter,    ground pork,    tomato paste,    chicken stock,    dry sherry,    oil,    pistachio,    bouquet garni,    sage,    pepper,    parsley,    button mushroom/champignon,    mushrooms,    carrot,    onion,    celery,    whole chicken,    eggs,    ham,    salt,    bread crumbs,    flour
This makes a wonderful centre piece for a party/dinner with friends. You could use a duck or small turkey instead of the chicken.
Serving Size: 1 (626) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...


picture of recipePat's Smoked Salmon Soup Recipe - Food.com
butter,    smoked salmon,    heavy cream,    seafood stock,    bouquet garni,    chives,    carrot,    shallot,    onion,    leek,    fennel,    celery,    white wine
This recipe comes from a book that was created for charity between all the churches in our town and surrounding towns. The lady that this recipe belongs to is a member at the Baptist church but all no...


picture of recipeIrish Stew Recipe
chicken stock,    oil,    bouquet garni,    pepper,    parsley,    peas,    potato,    carrot,    onion,    leek,    celery,    cabbage,    lamb,    salt
Lamb, combined with a bouquet garni, stewed in a rich broth with veggies, make this a perfect comfort food meal on a cold evening...
Season chops with salt and pepper.   Heat oil in saucepan wide enoug...


picture of recipeCream Of Tomato Soup Using Chicken Stock Recipe by Microwaverina | ifood.tv
butter,    chicken stock,    bouquet garni,    pepper,    parsley,    carrot,    onion,    celery,    tomato,    bacon,    salt,    cream,    flour
Adapted from Sharp Microwave and Convection Cookbook.
Cook onion and bacon in the butter for 3 minutes on HIGH.   Add carrot and celery.   Cover and cook a further 3 minutes on HIGH.   Sprinkle in flour ...


picture of recipeHerb-roasted Squab Recipe
butter,    oil,    bouquet garni,    thyme,    tarragon,    pepper,    parsley,    cloves,    chervil,    bay leaf,    carrot,    onion,    leek,    garlic,    celery,    salt,    white wine,    water
Squab, a wild game treat........ gently herbed and roasted to perfection, make this dish so appealing.
Mix the chopped herbs into the soft butter and season with salt and pepper.   Trim the squab by re...


picture of recipeMinestrone Soup Recipe - Food.com
tomato paste,    beef stock,    olive oil,    bouquet garni,    kidney bean,    carrot,    shallot,    garlic,    celery,    tomato,    sherry,    water
Serving Size: 1 (1967) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 942.8   Calories from Fat 85 g 9 %   Total Fat 9.4 g 14 %   Saturated Fat 1.7 g 8 %   Cholesterol 0 mg 0 %   Sodi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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