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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bouquet garni
 peppercorn

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken Supreme Recipe - Food.com
butter,    chicken breast,    chicken stock,    cornstarch,    cooking spray,    bouquet garni,    pepper,    peppercorn,    parsley,    nutmeg,    chives,    olive,    mushrooms,    carrot,    onion,    garlic,    salt,    milk powder,    milk,    flour
Found the orginal recipe on a Canadian cooking site and have modified it a bit to make this dish a bit lighter. If you have a favorite Bechamel sauce that you would prefer to use, by all means do so. ...


picture of recipeBourbon Glazed Ham Recipe by admin | ifood.tv
bouquet garni,    peppercorn,    mustard powder,    cloves,    orange,    carrot,    onion,    celery,    ham,    brown sugar,    bourbon whisky
Put the ham in a saucepan and cover with water.   Add the bouquet garni, pepper-corns, onion, carrot and celery.   Bring to the boil, then simmer for 4 1/2 hours.   Remove from the heat and leave the ham...


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picture of recipeBoiled Knuckle Of Mutton Recipe by admin | ifood.tv
bouquet garni,    peppercorn,    turnip,    carrot,    onion,    mutton,    salt,    stock or broth,    water
Prepare the vegetables and meat.   Place the meat in the stock or water with the salt, sliced vegetables, and the flavourings tied in muslin.   Simmer very gently until tender—about 1 3/4 hr Remov...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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